Prevalence of anti-Leishmania donovani antibody among Brazilian blood donors and multiply transfused hemodialysis patients
Luz, K G, da Silva, V O, Gomes, E M, Machado, F C, Araujo, M A, Fonseca, H E, Freire, T C, d'Almeida, J B, Palatnik, M, Palatnik-de Sousa, C B
Published in The American journal of tropical medicine and hygiene (01.08.1997)
Published in The American journal of tropical medicine and hygiene (01.08.1997)
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An unusual case of generalized ceroid-lipofuscinosis in a cynomolgus monkey
Jasty, V, Kowalski, R L, Fonseca, E H, Porter, M C, Clemens, G R, Bare, J J, Hartnagel, R E
Published in Veterinary pathology (01.01.1984)
Published in Veterinary pathology (01.01.1984)
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Long-term disease-free survival (LTDFS) after biochemotherapy (BioCT) for stage IV melanoma: The experience of the Hospital Sírio-Libanês, Brazil
William, W. N., Schmerling, R. A., Belfort, F. A., Fonseca, H. E., Buzaid, A. C.
Published in Journal of clinical oncology (20.06.2006)
Published in Journal of clinical oncology (20.06.2006)
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Journal Article
Systemic toxicity of polyinosinic acid: polycytidylic acid in rodents and dogs
Phillips, B M, Hartnagel, R E, Kraus, P J, Tamayo, R P, Fonseca, E H, Kowalski, R L
Published in Toxicology and applied pharmacology (01.01.1971)
Published in Toxicology and applied pharmacology (01.01.1971)
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Mycological evaluation of chemically-treated unshelled peanuts
Ranzani, M.R.T.C, Fonseca, H. (Departamento de Ciencia e Tecnologia Agroindustrial, Escola Superior de Agricultura 'Luiz de Queiroz', Universidade de Sao Paulo, 13418-900 Piracicaba, Sao Paulo (Brazil))
Published in Food Additives and Contaminants (United Kingdom) (1995)
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Published in Food Additives and Contaminants (United Kingdom) (1995)
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Laboratory evaluation of chemical control of aflatoxin production in unshelled peanuts (Arachis hypogaea L.)
Calori-Domingues, M.A, Fonseca, H. (Departamento de Ciencia e Tecnologia Agroindustrial, Escola Superior de Agricultura, 'Luiz de Queiroz', Universidad de Sao Paulo, 13418-900 Piracicaba, Sao Paulo (Brazil))
Published in Food Additives and Contaminants (United Kingdom) (1995)
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Published in Food Additives and Contaminants (United Kingdom) (1995)
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