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Published in Ecosistemas y Recursos Agropecuarios (01.08.2024)
Published in Ecosistemas y Recursos Agropecuarios (01.08.2024)
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Application of edible nanolaminate coatings with antimicrobial extract of Flourensia cernua to extend the shelf-life of tomato (Solanum lycopersicum L.) fruit
Salas-Méndez, Esperanza de Jesús, Vicente, Antonio, Pinheiro, Ana Cristina, Ballesteros, Lina Fernanda, Silva, Pedro, Rodríguez-García, Raúl, Hernández-Castillo, Francisco Daniel, Díaz-Jiménez, María de Lourdes Virginia, Flores-López, María Liliana, Villarreal-Quintanilla, José Ángel, Peña-Ramos, Fidel Maximiano, Carrillo-Lomelí, Dennise Anahí, Jasso de Rodríguez, Diana
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Published in Postharvest biology and technology (01.04.2019)
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Mechanisms and Applications of Citral’s Antimicrobial Properties in Food Preservation and Pharmaceuticals Formulations
Gutiérrez-Pacheco, María Melissa, Torres-Moreno, Heriberto, Flores-Lopez, María Liliana, Velázquez Guadarrama, Norma, Ayala-Zavala, J. Fernando, Ortega-Ramírez, Luis Alberto, López-Romero, Julio César
Published in Antibiotics (Basel) (01.11.2023)
Published in Antibiotics (Basel) (01.11.2023)
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EXTRACTOS DE Sargassum spp. COMO INDUCTORES DE TOLERANCIA A Fusarium oxysporum EN PLÁNTULAS DE TOMATE
Rivera-Solís, Luz Leticia, Rodríguez-Jasso, Rosa María, Flores-López, María Liliana, Robledo-Olivo, Armando, Sandoval-Rangel, Alberto, Sariñana-Aldaco, Oscar, González-Morales, Susana
Published in Ecosistemas y Recursos Agropecuarios (07.06.2021)
Published in Ecosistemas y Recursos Agropecuarios (07.06.2021)
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