Bioprocess development for biolubricant production using microbial oil derived via fermentation from confectionery industry wastes
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Published in Bioresource technology (01.11.2018)
Published in Bioresource technology (01.11.2018)
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Extraction of Phenolic Compounds from Palm Oil Processing Residues and Their Application as Antioxidants
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Published in Food technology and biotechnology (01.01.2019)
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Enzymatic esterification of palm fatty-acid distillate for the production of polyol esters with biolubricant properties
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Atrazine, desethylatrazine (DEA) and desisopropylatrazine (DIA) degradation by Pleurotus ostreatus INCQS 40310
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Published in Biocatalysis and biotransformation (01.11.2020)
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Recombinant production and α-amylase inhibitory activity of the lipid transfer protein from Vigna unguiculata (L. Walp.) seeds
da Silva, Flávia Camila Vieira, do Nascimento, Viviane Veiga, Fernandes, Keysson Vieira, Machado, Olga Lima Tavares, da Silva Pereira, Lidia, Gomes, Valdirene Moreira, Carvalho, André de Oliveira
Published in Process biochemistry (1991) (01.02.2018)
Published in Process biochemistry (1991) (01.02.2018)
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Recombinant production and a-amylase inhibitory activity of the lipid transfer protein from Vigna unguiculata (L. Walp.) seeds
da Silva, Flávia Camila Vieira, do Nascimento, Viviane Veiga, Fernandes, Keysson Vieira, Machado, Olga Lima Tavares, Pereira, Lidia da Silva, Gomes, Valdirene Moreira, Carvalho, André de Oliveira
Published in Process biochemistry (1991) (01.02.2018)
Published in Process biochemistry (1991) (01.02.2018)
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Activity of recombinant and natural defensins from Vigna unguiculata seeds against Leishmania amazonensis
Souza, Géssika Silva, do Nascimento, Viviane Veiga, de Carvalho, Laís Pessanha, de Melo, Edésio José Tenório, Fernandes, Keysson Vieira, Machado, Olga Lima Tavares, Retamal, Claudio Andres, Gomes, Valdirene Moreira, Carvalho, André de Oliveira
Published in Experimental parasitology (01.09.2013)
Published in Experimental parasitology (01.09.2013)
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Ekstrakcija fenolnih spojeva iz nusproizvoda proizvodnje palminog ulja i njihova primjena kao antioksidanasa
Tsouko, Erminda, Alexandri, Maria, Vieira Fernandes, Keysson, Guimarães Freire, Denise Maria, Mallouchos, Athanasios, Koutinas, Apostolis A
Published in Food Technology and Biotechnology (29.03.2019)
Published in Food Technology and Biotechnology (29.03.2019)
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