Nutritional status change and its impact on quality of life and functionality in malnourish diabetic patients taking a high calorie, high protein tube feeding with slow release carbohydrates and monounsaturated fatty acids as a sole source of nutrition
Guzmán, G., de Luis Román, D., Rodas, L. Visiedo, Fernández, L. Rey, Reyes, L. Mola, Medina, J. A. López, Candela, C. Gómez, Bonmatí, E. Martí, Fernández de Sevilla, S. Baos, Palmero, Á. Martín
Published in Clinical nutrition ESPEN (01.12.2021)
Published in Clinical nutrition ESPEN (01.12.2021)
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Journal Article
A prospective, observational study, of the effect on weight, nutritional status and glycemic control of a high calorie, high protein tube feeding with slow release carbohydrates and monounsaturated fatty acids, in a malnourished population with diabetes
Robles, M. Camprubí, de Luis Román, D., Rodas, L. Visiedo, Fernández, L. Rey, Reyes, L. Mola, Medina, J. A. López, Candela, C. Gómez, Bonmatí, E. Martí, Fernández de Sevilla, S. Baos, Palmero, Á. Martín
Published in Clinical nutrition ESPEN (01.12.2021)
Published in Clinical nutrition ESPEN (01.12.2021)
Get full text
Journal Article