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Published in Agritech (01.09.2015)
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Published in Ciência e tecnologia de alimentos (01.01.2022)
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Characterization of pigmented and non-pigmented flakes glutinous rice (ampiang) on chemical compositions, free fatty acids compositions, amino acids compositions, dietary fiber content, and antioxidant properties
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Published in IOP conference series. Earth and environmental science (01.03.2024)
Published in IOP conference series. Earth and environmental science (01.03.2024)
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Published in Thermochimica acta (10.10.2014)
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Published in Jurnal Ilmu Pertanian Indonesia (27.10.2020)
Published in Jurnal Ilmu Pertanian Indonesia (27.10.2020)
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The Development of Premix Kernel for Iron Fortification of Rice
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Published in Jurnal Ilmu Pertanian Indonesia (01.10.2020)
Published in Jurnal Ilmu Pertanian Indonesia (01.10.2020)
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