Search Results - "Feregrino-Perez, Ana Angelica" :: K.UTB vyhledávací portál | TBU Library Retrieval Portal

Review and Perspectives of the Use of Alginate as a Polymer Matrix for Microorganisms Applied in Agro-Industry

Review and Perspectives of the Use of Alginate as a Polymer Matrix for Microorganisms Applied in Agro-Industry

by Martínez-Cano, Betsie, Mendoza-Meneses, Cristian Josué, García-Trejo, Juan Fernando, Macías-Bobadilla, Gonzalo, Aguirre-Becerra, Humberto, Soto-Zarazúa, Genaro Martín, Feregrino-Pérez, Ana Angélica
Published in Molecules (Basel, Switzerland) (30.06.2022)

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Bioactive Compounds from Organic Waste

Bioactive Compounds from Organic Waste

by Parra-Pacheco, Benito, Cruz-Moreno, Byanka A, Aguirre-Becerra, Humberto, García-Trejo, Juan Fernando, Feregrino-Pérez, Ana Angélica
Published in Molecules (Basel, Switzerland) (01.05.2024)

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Preliminary Screening on Antibacterial Crude Secondary Metabolites Extracted from Bacterial Symbionts and Identification of Functional Bioactive Compounds by FTIR, HPLC and Gas Chromatography-Mass Spectrometry

Preliminary Screening on Antibacterial Crude Secondary Metabolites Extracted from Bacterial Symbionts and Identification of Functional Bioactive Compounds by FTIR, HPLC and Gas Chromatography-Mass Spectrometry

by Chandrakasan, Gobinath, García-Trejo, Juan Fernando, Feregrino-Pérez, Ana Angelica, Aguirre-Becerra, Humberto, García, Enrique Rico, Nieto-Ramírez, María Isabel
Published in Molecules (Basel, Switzerland) (19.06.2024)

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Nanomaterials as an alternative to increase plant resistance to abiotic stresses

Nanomaterials as an alternative to increase plant resistance to abiotic stresses

by Aguirre-Becerra, Humberto, Feregrino-Pérez, Ana Angélica, Esquivel, Karen, Perez-Garcia, Claudia Elena, Vazquez-Hernandez, Ma Cristina, Mariana-Alvarado, Aurora
Published in Frontiers in plant science (11.10.2022)

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Bio-upcycling of cheese whey: Transforming waste into raw materials for biofuels and animal feed

Bio-upcycling of cheese whey: Transforming waste into raw materials for biofuels and animal feed

by Caltzontzin-Rabell, Valeria, Feregrino-Pérez, Ana Angélica, Gutiérrez-Antonio, Claudia
Published in Heliyon (30.06.2024)

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Bioactive compounds and biological activity in edible insects: A review

Bioactive compounds and biological activity in edible insects: A review

by Sánchez-Estrada, María de la Luz, Aguirre-Becerra, Humberto, Feregrino-Pérez, Ana Angélica
Published in Heliyon (30.01.2024)

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Effect of Extended Photoperiod with a Fixed Mixture of Light Wavelengths on Tomato Seedlings

Effect of Extended Photoperiod with a Fixed Mixture of Light Wavelengths on Tomato Seedlings

by Aguirre-Becerra, Humberto, García-Trejo, Juan Fernando, Vázquez-Hernández, Cristina, Alvarado, Aurora Mariana, Feregrino-Pérez, Ana Angélica, Contreras-Medina, Luis Miguel, Guevara-Gonzalez, Ramón G.
Published in HortScience (01.11.2020)

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Medicago sativa L. Plant Response against Possible Eustressors (Fe, Ag, Cu)-TiO2: Evaluation of Physiological Parameters, Total Phenol Content, and Flavonoid Quantification

Medicago sativa L. Plant Response against Possible Eustressors (Fe, Ag, Cu)-TiO2: Evaluation of Physiological Parameters, Total Phenol Content, and Flavonoid Quantification

by Páramo, Luis, Feregrino-Pérez, Ana Angélica, Vega-González, Marina, Escobar-Alarcón, Luis, Esquivel, Karen
Published in Plants (Basel) (02.02.2023)

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Assessment of Salicylic Acid in Castor Oil Content Increase in Emissions of Its Biodiesel Blends

Assessment of Salicylic Acid in Castor Oil Content Increase in Emissions of Its Biodiesel Blends

by Galván-Camacho, Luis Armando, Feregrino-Pérez, Ana Angélica, De Moure-Flores, Francisco Javier, Morales-Hernández, Luis Alberto, Campos-Guillen, Juan, Rodríguez-Morales, José Alberto, Flores-Macias, Antonio, Quezada-Morales, Diana Laura, Zavala-Gómez, Carlos Eduardo, Ramos-López, Miguel Angel
Published in Energies (Basel) (01.12.2022)

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Intercropping Systems to Modify Bioactive Compounds and Nutrient Profiles in Plants: Do We Have Enough Information to Take This as a Strategy to Improve Food Quality? A Review

Intercropping Systems to Modify Bioactive Compounds and Nutrient Profiles in Plants: Do We Have Enough Information to Take This as a Strategy to Improve Food Quality? A Review

by Arenas-Salazar, Ana Patricia, Schoor, Mark, Parra-Pacheco, Benito, García-Trejo, Juan Fernando, Torres-Pacheco, Irineo, Feregrino-Pérez, Ana Angélica
Published in Plants (Basel) (01.01.2024)

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Polyphenolic Compounds and Antioxidant Capacity in Native Maize of the Sierra Gorda of Querétaro

Polyphenolic Compounds and Antioxidant Capacity in Native Maize of the Sierra Gorda of Querétaro

by Feregrino-Pérez, Ana Angélica, Mercado-Luna, Adán, Murillo-Cárdenas, Carlos Alberto, González-Santos, Rosalinda, Chávez-Servín, Jorge Luis, Vargas-Madriz, Angel Félix, Luna-Sánchez, Eduardo
Published in Agronomy (Basel) (01.01.2024)

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Nitrogen and phosphorus flux in wastewater from three productive stages in a hyperintensive tilapia culture

Nitrogen and phosphorus flux in wastewater from three productive stages in a hyperintensive tilapia culture

by Félix-Cuencas, Leticia, García-Trejo, Juan Fernando, López-Tejeida, Samuel, de León-Ramírez, Jesús Josafat, Gutiérrez-Antonio, Claudia, Feregrino-Pérez, Ana Angélica
Published in Journal of water reuse and desalination (01.09.2021)

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Jacaranda flower (Jacaranda mimosifolia) as an alternative for antioxidant and antimicrobial use

Jacaranda flower (Jacaranda mimosifolia) as an alternative for antioxidant and antimicrobial use

by Aguirre-Becerra, Humberto, Pineda-Nieto, Silvia Araceli, García-Trejo, Juan Fernando, Guevara-González, Ramón G., Feregrino-Pérez, Ana Angelica, Álvarez-Mayorga, Beatriz Liliana, Rivera Pastrana, Dulce María
Published in Heliyon (01.12.2020)

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Integrating Plant Nutrients and Elicitors for Production of Secondary Metabolites, Sustainable Crop Production and Human Health: A Review

Integrating Plant Nutrients and Elicitors for Production of Secondary Metabolites, Sustainable Crop Production and Human Health: A Review

by Luciano, Avila-Juarez, Irineo, Torres-Pacheco, Rosalia Virginia, Ocampo-Velazquez, Feregrino-Perez, Ana Angelica, Hernandez, Andres Cruz, Ramon Gerardo, Guevara-Gonzalez
Published in International journal of agriculture and biology (01.01.2017)

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Elicitor Mixtures Significantly Increase Bioactive Compounds, Antioxidant Activity, and Quality Parameters in Sweet Bell Pepper

Elicitor Mixtures Significantly Increase Bioactive Compounds, Antioxidant Activity, and Quality Parameters in Sweet Bell Pepper

by Contreras-Medina, Luis Miguel, Feregrino-Perez, Ana Angelica, Guevara-González, Ramon Gerardo, Jimenez-Garcia, Sandra Neli, Garcia-Mier, Lina, Torres-Pacheco, Irineo
Published in Journal of chemistry (01.01.2015)

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$Non-digestible fraction of cooked bean (Phaseolus vulgaris L.) cultivar Bayo Madero suppresses colonic aberrant crypt foci in azoxymethane-induced rats$

Non-digestible fraction of cooked bean (Phaseolus vulgaris L.) cultivar Bayo Madero suppresses colonic aberrant crypt foci in azoxymethane-induced rats

by Vergara-Castañeda, Haydé Azeneth, Guevara-González, Ramón Gerardo, Ramos-Gómez, Minerva, Reynoso-Camacho, Rosalía, Guzmán-Maldonado, Horacio, Feregrino-Pérez, Ana Angélica, Oomah, B. Dave, Loarca-Piña, Guadalupe
Published in Food & function (01.12.2010)

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Functional properties and quality characteristics of bioactive compounds in berries: Biochemistry, biotechnology, and genomics

Functional properties and quality characteristics of bioactive compounds in berries: Biochemistry, biotechnology, and genomics

by Jimenez-Garcia, Sandra Neli, Guevara-Gonzalez, Ramon Gerardo, Miranda-Lopez, Rita, Feregrino-Perez, Ana Angelica, Torres-Pacheco, Irineo, Vazquez-Cruz, Moises Alejandro
Published in Food research international (01.11.2013)

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H2O2 priming: Biostimulation, drought tolerance and DNA methylation profile with intergenerational impact in tobacco plant

by Villagómez-Aranda, Ana Laura, Feregrino-Pérez, Ana Angelica, García-Ortega, Luis Fernando, de Jesús Rivero-Montejo, Samantha, Torres-Pacheco, Irineo, Guevara-González, Ramon Gerardo
Published in Environmental and experimental botany (01.10.2024)

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Effect on plant growth parameters and secondary metabolite content of lettuce (Lactuca sativa L.), coriander (Coriandrum sativum), and chili pepper (Capsicum annuum L.) watered with disinfected water by Ag-TiO2 nanoparticles

Effect on plant growth parameters and secondary metabolite content of lettuce (Lactuca sativa L.), coriander (Coriandrum sativum), and chili pepper (Capsicum annuum L.) watered with disinfected water by Ag-TiO2 nanoparticles

by Cordoba, Aldo, Hernández, Rafael, Viveros-Palma, Iliana, Mendoza, Sandra, Guevara-González, Ramón Gerardo, Feregrino-Pérez, Ana Angélica, Esquivel, Karen
Published in Environmental science and pollution research international (01.07.2021)

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Phaseolus vulgaris L. Leaves Increase Short-Chain Fatty Acid (SCFA) Production, Ameliorating Early Metabolic Alterations

Phaseolus vulgaris L. Leaves Increase Short-Chain Fatty Acid (SCFA) Production, Ameliorating Early Metabolic Alterations

by Becerril-Campos, Adriana Araceli, Ocampo-Anguiano, Perla Viridiana, Mondragón-Jacobo, Candelario, Escobar-García, Konisgmar, Camacho-Barrón, Mariela, Anaya-Loyola, Miriam Aracely, Feregrino-Perez, Ana Angélica, García-Gasca, Teresa, Ahumada-Solórzano, Santiaga Marisela
Published in Plant foods for human nutrition (Dordrecht) (01.09.2022)

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