The Prevalence and Control of Bacillus and Related Spore-Forming Bacteria in the Dairy Industry
Gopal, Nidhi, Hill, Colin, Ross, Paul R, Beresford, Tom P, Fenelon, Mark A, Cotter, Paul D
Published in Frontiers in microbiology (21.12.2015)
Published in Frontiers in microbiology (21.12.2015)
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Journal Article
Emulsification properties of pea protein isolate using homogenization, microfluidization and ultrasonication
McCarthy, Noel A., Kennedy, Deirdre, Hogan, Sean A., Kelly, Philip M., Thapa, Krishtina, Murphy, Kevin M., Fenelon, Mark A.
Published in Food research international (01.11.2016)
Published in Food research international (01.11.2016)
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Journal Article
The "Grass-Fed" Milk Story: Understanding the Impact of Pasture Feeding on the Composition and Quality of Bovine Milk
Alothman, Mohammad, Hogan, Sean A, Hennessy, Deirdre, Dillon, Pat, Kilcawley, Kieran N, O'Donovan, Michael, Tobin, John, Fenelon, Mark A, O'Callaghan, Tom F
Published in Foods (17.08.2019)
Published in Foods (17.08.2019)
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Journal Article
Tracking the Dairy Microbiota from Farm Bulk Tank to Skimmed Milk Powder
McHugh, Aoife J, Feehily, Conor, Fenelon, Mark A, Gleeson, David, Hill, Colin, Cotter, Paul D
Published in mSystems (07.04.2020)
Published in mSystems (07.04.2020)
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Journal Article
Spectroscopic technologies and data fusion: Applications for the dairy industry
Hayes, Elena, Greene, Derek, O'Donnell, Colm, O'Shea, Norah, Fenelon, Mark A
Published in Frontiers in nutrition (Lausanne) (11.01.2023)
Published in Frontiers in nutrition (Lausanne) (11.01.2023)
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Journal Article
Effect of Diet on the Vitamin B Profile of Bovine Milk-Based Protein Ingredients
Magan, Jonathan B, O'Callaghan, Tom F, Zheng, Jiamin, Zhang, Lun, Mandal, Rupasri, Hennessy, Deirdre, Fenelon, Mark A, Wishart, David S, Kelly, Alan L, McCarthy, Noel A
Published in Foods (04.05.2020)
Published in Foods (04.05.2020)
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Journal Article
Outdoor grazing of dairy cows on pasture versus indoor feeding on total mixed ration: Effects on gross composition and mineral content of milk during lactation
Gulati, Arunima, Galvin, Norann, Lewis, Eva, Hennessy, Deirdre, O'Donovan, Michael, McManus, Jennifer J., Fenelon, Mark A., Guinee, Timothy P.
Published in Journal of dairy science (01.03.2018)
Published in Journal of dairy science (01.03.2018)
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Journal Article
The effects of fluidised bed and high shear mixer granulation processes on water adsorption and flow properties of milk protein isolate powder
Ji, Junfu, Fitzpatrick, John, Cronin, Kevin, Fenelon, Mark A., Miao, Song
Published in Journal of food engineering (01.01.2017)
Published in Journal of food engineering (01.01.2017)
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Journal Article
Insight into gelation quality of low‐grade surimi as affected by fava bean protein isolate
Kamani, Mohammad Hassan, Singh, Avtar, Nuthong, Pornpot, Fenelon, Mark A., Murphy, Eoin G., Benjakul, Soottawat
Published in International journal of food science & technology (01.11.2024)
Published in International journal of food science & technology (01.11.2024)
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Journal Article
Pilot-scale formation of whey protein aggregates determine the stability of heat-treated whey protein solutions—Effect of pH and protein concentration
Buggy, Aoife K., McManus, Jennifer J., Brodkorb, André, Hogan, Sean A., Fenelon, Mark A.
Published in Journal of dairy science (01.12.2018)
Published in Journal of dairy science (01.12.2018)
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Journal Article
Grazing of dairy cows on pasture versus indoor feeding on total mixed ration: Effects on low-moisture part-skim Mozzarella cheese yield and quality characteristics in mid and late lactation
Gulati, Arunima, Galvin, Norann, Hennessy, Deirdre, McAuliffe, Stephen, O'Donovan, Michael, McManus, Jennifer J., Fenelon, Mark A., Guinee, Timothy P.
Published in Journal of dairy science (01.10.2018)
Published in Journal of dairy science (01.10.2018)
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Journal Article