Molecular surveillance of shiga toxigenic Escherichia coli in selected beef abattoirs in Osun State Nigeria
Ayoade, Femi, Oguzie, Judith, Eromon, Philomena, Omotosho, Omolola E, Ogunbiyi, Tosin, Olumade, Testimony, Akano, Kazeem, Folarin, Onikepe, Happi, Christian
Published in Scientific reports (07.07.2021)
Published in Scientific reports (07.07.2021)
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Resourcefulness of propylprodigiosin isolated from Brevundimonas olei strain RUN-D1
Olukanni, Olumide D., Abiola, Temitope, Dada, Jonathan B., Dare, Peter A., Ayoade, Femi, Olukanni, Adedayo T.
Published in AMB Express (09.07.2023)
Published in AMB Express (09.07.2023)
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BACTERIOLOGICAL ASSESSMENT OF FRIED-READY-TO EAT (RTE) VENDED FOODS SOLD IN OSOGBO, OSUN STATE, NIGERIA
Temilade OZABOR, Odunola OLUWAJIDE, Julius ONI, Comfort OWOLABI, Afusat AJANI, Saidat JAYEOLA, Femi AYOADE, Janet OLAITAN
Published in Food and Environment Safety (01.12.2023)
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Published in Food and Environment Safety (01.12.2023)
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Hand Hygiene Practices and the Effectiveness of Hand Sanitizers at Controlling Enteropathogens among the Residents of a University Community in Osun State Nigeria
Ayoade, Femi, Nnabude, Benedicta, Chidalu, Otuechere, Chiagoziem Anariochi
Published in Microbiology Research Journal International (11.04.2019)
Published in Microbiology Research Journal International (11.04.2019)
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First Report of Wolbachia from Field Populations of Culex Mosquitoes in South-Western Nigeria
Ogunbiyi, Tosin Segun, Eromon, Philomena, Oluniyi, Paul, Ayoade, Femi, Oloche, Owoicho, Oguzie, Judith Uche, Folarin, Onikepe, Happi, Christian, Komolafe, Isaac
Published in African zoology (04.10.2019)
Published in African zoology (04.10.2019)
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The Predominant Lactic Acid Microorganisms and Proximate Composition of Spontaneously Fermented Gari and Fufu, Cassava Food Products
Ayoade, Femi, Adeniji, Paulina, Amole, Kellanny, Amaremo, Yeitarere, Apata, Titilayo, Fayemi, Scott, Oyejide, Nicholas, Abazuh, Uchenna, Kayode, Tolulope, Daramola, Gbenga, Folarin, Onikepe
Published in Annual research & review in biology (04.05.2018)
Published in Annual research & review in biology (04.05.2018)
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Effects of Deep-Fat Frying using Canola Oil, Soya Oil and Vegetable Oil on the Proximate, Vitamins and Mineral Contents of Unripe Plantain (Musa x paradisiaca)
Omotosho, Omolola E., Garuba, Rebecca, Ayoade, Femi, Adebayo, Abiodun H., Adedipe, Oluwatosin E., Chinedu, Shalom N.
Published in Journal of applied sciences (Asian Network for Scientific Information) (15.02.2016)
Published in Journal of applied sciences (Asian Network for Scientific Information) (15.02.2016)
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Partial Purification and Characterization of Cellulase from the Haemolymph of the African Giant Land Snail (Archachatina marginata)
Omotosho, Omolola E., Omonhinmin, A.C., Rotimi, S.O., Iweala, E.E.J., Rotimi, O.A., Femi, Ayoade
Published in Biotechnology (Faisalābād, Pakistan) (15.08.2015)
Published in Biotechnology (Faisalābād, Pakistan) (15.08.2015)
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Journal Article
Molecular surveillance of non-O157 Shiga toxigenic Escherichia coli in selected chicken abattoirs and retail outlets in Osogbo, Osun State, Nigeria
Ayoade, Femi, Oguzie, Judith, Akano, Kazeem, Olumade, Testimony, Eromon, Philomena, Odesola, Kanyinsola, Folarin, Onikepe, Happi, Christian
Published in Journal of Food Safety and Hygiene (03.07.2022)
Published in Journal of Food Safety and Hygiene (03.07.2022)
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