Characterisation of Trichoderma strains using FTIR-ATR spectroscopy and molecular analysis
Fantin, Lucas Henrique, de Souza Madureira Felício, Ana Lúcia, Sumida, Ciro Hideki, Gonçalves, Ricardo Marcelo, Braga, Karla, de França, José Alexandre, Canteri, Marcelo Giovanetti
Published in European journal of plant pathology (01.04.2022)
Published in European journal of plant pathology (01.04.2022)
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Journal Article
Spectral characterization and quantification of Phakopsora pachyrhizi urediniospores by Fourier transformed infrared with attenuated total reflectance
Fantin, Lucas Henrique, de Souza Madureira Felício, Ana Lúcia, Braga, Karla, Gaeta, Giancarlo Michelino, de França, José Alexandre, Canteri, Marcelo Giovanetti
Published in European journal of plant pathology (01.08.2019)
Published in European journal of plant pathology (01.08.2019)
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Journal Article
Aflatoxins and ochratoxin A in different cocoa clones (Theobroma cacao L.) developed in the southern region of Bahia, Brazil
Maciel, Leonardo Fonseca, Felício, Ana Lúcia de Souza Madureira, Miranda, Lucas Caldeirão Rodrigues, Pires, Tassia Cavalcante, Bispo, Eliete da Silva, Hirooka, Elisa Yoko
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.01.2018)
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.01.2018)
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Development of a Hardware Platform for Detection of Milk Adulteration Based on Near-Infrared Diffuse Reflection
de Souza Ribeiro, Lucas, Gentilin, Fabio Augusto, Alexandre de Franca, Jose, Lucia de Souza Madureira Felicio, Ana, Bernadete de M Franca, Maria
Published in IEEE transactions on instrumentation and measurement (01.07.2016)
Published in IEEE transactions on instrumentation and measurement (01.07.2016)
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Journal Article
Application of infrared spectral techniques on quality and compositional attributes of coffee: An overview
Barbin, Douglas Fernandes, Felicio, Ana Lucia de Souza Madureira, Sun, Da-Wen, Nixdorf, Suzana Lucy, Hirooka, Elisa Yoko
Published in Food research international (01.07.2014)
Published in Food research international (01.07.2014)
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Journal Article
Chemical composition and deoxynivalenol in wheat of Central- Southern Paraná: nitrogen fertilization in top dressing associated with Azospirillum brasilense
Thiago Montagner Souza, André Mateus Prando, Cássia Reika Takabayashi, Joice Sifuentes dos Santos, Angélica Tieme Ishikawa, Ana Lúcia de Souza Madureira Felício, Eiko Nakagawa Itano, Osamu Kawamura, Claudemir Zucareli, Elisa Yoko Hirooka
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01.02.2014)
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01.02.2014)
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Composição química e desoxinivalenol em trigo da região Centro- Sul do Paraná: adubação nitrogenada em cobertura associada com Azospirillum brasilense
Souza, Thiago Montagner, Prando, André Mateus, Takabayashi, Cássia Reika, Santos, Joice Sifuentes dos, Ishikawa, Angélica Tieme, Felício, Ana Lúcia de Souza Madureira, Itano, Eiko Nakagawa, Kawamura, Osamu, Zucareli, Claudemir, Hirooka, Elisa Yoko
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (27.02.2014)
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (27.02.2014)
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Application of infrared spectral techniques on quality and compositional attributes of coffee: An overview: Coffee - Science, Technology and Impacts on Human Health
BARBIN, Douglas Fernandes, MADUREIRA FELICIO, Ana Lucia de Souza, SUN, Da-Wen, NIXDORF, Suzana Lucy, HIROOKA, Elisa Yoko
Published in Food research international (2014)
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Published in Food research international (2014)
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