Study of the antioxidant potential, polyphenol content, and mineral composition of Cordyla pinnata, a plant for food and medicinal use of the Senegalese pharmacopoeia
Dieye, Pape Issakha, Wane, Thierno Mouhamed, Faye, Elhadj Ousmane, Gueye, Rokhaya, Diop, Amadou, Ndiaye, Bara, Diop, Yerim Mbagnick, Sarr, Serigne Omar
Published in European journal of chemistry (31.03.2022)
Published in European journal of chemistry (31.03.2022)
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