Characterization of Purple Carrot Germplasm for Antioxidant Capacity and Root Concentration of Anthocyanins, Phenolics, and Carotenoids
Pérez, María Belén, Carvajal, Sofía, Beretta, Vanesa, Bannoud, Florencia, Fangio, María Florencia, Berli, Federico, Fontana, Ariel, Salomón, María Victoria, Gonzalez, Roxana, Valerga, Lucia, Altamirano, Jorgelina C, Yildiz, Mehtap, Iorizzo, Massimo, Simon, Philipp W, Cavagnaro, Pablo F
Published in Plants (Basel) (27.04.2023)
Published in Plants (Basel) (27.04.2023)
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Journal Article
Isolation and Identification of Bacillus spp. and Related Genera from Different Starchy Foods
Fangio, Maria Florencia, Roura, Sara Ines, Fritz, Rosalía
Published in Journal of food science (01.05.2010)
Published in Journal of food science (01.05.2010)
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Journal Article
Chemical characterization and antimicrobial activity of Blumenbachia insignis (Loasaceae) native to South America
Fangio, Maria Florencia, Herrera, Gonzalo Burgos, Medici, Sandra, Cardinali, Francisco, Ramirez, Cristina Lujan
Published in Bulletin of the National Research Centre (01.12.2022)
Published in Bulletin of the National Research Centre (01.12.2022)
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Journal Article
Chemical characterization and antimicrobial activity against Paenibacillus larvae of propolis from Buenos Aires province, Argentina
Fangio, María Florencia, Orallo, Dalila Elisabet, Gende, Liesel Brenda, Churio, María Sandra
Published in Journal of apicultural research (08.08.2019)
Published in Journal of apicultural research (08.08.2019)
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Journal Article
Characterization of liquid protein hydrolysates shrimp industry waste: Analysis of antioxidant and microbiological activity, and shelf life of final product
Pereira, Nair de Los Ángeles, Fangio, María Florencia, Rodriguez, Yamila Eliana, Bonadero, Maria Cecilia, Harán, Nora Selma, Fernández‐Gimenez, Analía Verónica
Published in Journal of food processing and preservation (01.08.2022)
Published in Journal of food processing and preservation (01.08.2022)
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Journal Article
Photochemistry and Photophysics of Shinorine Dimethyl Ester
Orallo, Dalila E., Fangio, María Florencia, Poblet, Martin, Carignan, Mario O., Bernal, Luis, Carreto, José I., Bertolotti, Sonia G., Churio, María Sandra
Published in Photochemistry and photobiology (01.09.2018)
Published in Photochemistry and photobiology (01.09.2018)
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Journal Article
Potential use of a bacteriocin-like substance in meat and vegetable food biopreservation
Fangio, Maria Florencia, Fritz, Rosalía
Published in International food research journal (01.03.2014)
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Published in International food research journal (01.03.2014)
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