Buckwheat (Fagopyrum esculentum) Hulls Are a Rich Source of Fermentable Dietary Fibre and Bioactive Phytochemicals
Zhang, Zhihong, Fan, Songtao, Duncan, Gary J, Morris, Amanda, Henderson, Donna, Morrice, Philip, Russell, Wendy R, Duncan, Sylvia H, Neacsu, Madalina
Published in International journal of molecular sciences (01.11.2023)
Published in International journal of molecular sciences (01.11.2023)
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Journal Article
Robust optical-frequency-comb based on the hybrid mode-locked Er:fiber femtosecond laser
Zhang, Yanyan, Fan, Songtao, Yan, Lulu, Zhang, Long, Zhang, Xiaofei, Guo, Wenge, Zhang, Shougang, Jiang, Haifeng
Published in Optics express (04.09.2017)
Published in Optics express (04.09.2017)
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Journal Article
Recent Developments in Fermented Cereals on Nutritional Constituents and Potential Health Benefits
Zhang, Jiayan, Liu, Mengting, Zhao, Yansheng, Zhu, Ying, Bai, Juan, Fan, Songtao, Zhu, Lin, Song, Ci, Xiao, Xiang
Published in Foods (27.07.2022)
Published in Foods (27.07.2022)
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Journal Article
Bioprocessing of Hempseed (Cannabis sativa L.) Food By-Products Increased Nutrient and Phytochemical In Vitro Bioavailability during Digestion and Microbial Fermentation
Fan, Songtao, Zhang, Zhihong, Duncan, Gary J., Morris, Amanda, Scobbie, Lorraine, Henderson, Donna, Morrice, Philip, Russell, Wendy R., Duncan, Sylvia H., Neacsu, Madalina
Published in Applied sciences (08.05.2023)
Published in Applied sciences (08.05.2023)
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Journal Article
Four-dimensional flash trajectory imaging using time-delay-modulated range-gated viewing
Xinwei, Wang, Yan, Zhou, Songtao, Fan, Jun, He, Yuliang, Liu
Published in Optics letters (01.02.2011)
Published in Optics letters (01.02.2011)
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Journal Article
Application of Characteristic Model-Based Controller to momentum management of Space Station
Jiang, Jinzhe, Cheng, Yingkun, Song, Xiaoguang, Fan, Songtao
Published in Proceedings of the 33rd Chinese Control Conference (01.07.2014)
Published in Proceedings of the 33rd Chinese Control Conference (01.07.2014)
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Conference Proceeding
Architecture design and timing analysis of GNC system based on time-triggered architecture
Lin, Yue, Jia, Yingmin, Gao, Yanan, Fan, Songtao
Published in Proceedings of the 33rd Chinese Control Conference (01.07.2014)
Published in Proceedings of the 33rd Chinese Control Conference (01.07.2014)
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Conference Proceeding
Dual Disturbance Observers Based Control for Relative Position and Attitude Coupled Spacecraft
LIU, Zengbo, QIAO, Jianzhong, GUO, Lei, FAN, Songtao
Published in 2020 Chinese Automation Congress (CAC) (06.11.2020)
Published in 2020 Chinese Automation Congress (CAC) (06.11.2020)
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Conference Proceeding
CircZNF644 aggravates lipopolysaccharide-induced HK-2 cell impairment via the miR-140-5p/MLKL axis
Xing, Jing, Fan, Songtao, Liu, Hongyang, Zhang, Su, Li, Nan
Published in Journal of bioenergetics and biomembranes (01.08.2022)
Published in Journal of bioenergetics and biomembranes (01.08.2022)
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Journal Article
Honokiol Attenuates Sepsis-Associated Acute Kidney Injury via the Inhibition of Oxidative Stress and Inflammation
Xia, Shilin, Lin, Hongli, Liu, Han, Lu, Zhidan, Wang, Hui, Fan, Songtao, Li, Nan
Published in Inflammation (01.06.2019)
Published in Inflammation (01.06.2019)
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Journal Article
Combinatorial usage of fungal polysaccharides from Cordyceps sinensis and Ganoderma atrum ameliorate drug-induced liver injury in mice
Fan, Songtao, Huang, Xiaojun, Wang, Sunan, Li, Chang, Zhang, Zhihong, Xie, Mingyong, Nie, Shaoping
Published in Food and chemical toxicology (01.09.2018)
Published in Food and chemical toxicology (01.09.2018)
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Journal Article
Polysaccharides from fermented Asparagus officinalis with Lactobacillus plantarum NCU116 alleviated liver injury via modulation of glutathione homeostasis, bile acid metabolism, and SCFA production
Zhang, Zhihong, Fan, Songtao, Huang, Danfei, Xiong, Tao, Nie, Shaoping, Xie, Mingyong
Published in Food & function (23.09.2020)
Published in Food & function (23.09.2020)
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Journal Article
Barley β-glucan inhibits digestion of soybean oil in vitro and lipid-lowering effects of digested products in cell co-culture model
Li, Jiaying, Zhou, Yurong, Zhang, Jiayan, Cui, Ling, Lu, Haina, Zhu, Ying, Zhao, Yansheng, Fan, Songtao, Xiao, Xiang
Published in Food research international (01.02.2023)
Published in Food research international (01.02.2023)
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Journal Article
Metabolomics reveals the effects of Lactiplantibacillus plantarum dy-1 fermentation on the lipid-lowering capacity of barley β-glucans in an in vitro model of gut-liver axis
Fan, Songtao, Zhou, Yurong, Zhao, Yansheng, Daglia, Maria, Zhang, Jiayan, Zhu, Ying, Bai, Juan, Zhu, Lin, Xiao, Xiang
Published in International journal of biological macromolecules (31.12.2023)
Published in International journal of biological macromolecules (31.12.2023)
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Journal Article
Microbiota-related effects of prebiotic fibres in lipopolysaccharide-induced endotoxemic mice: short chain fatty acid production and gut commensal translocation
Fan, Songtao, Zhang, Zhihong, Zhong, Yadong, Li, Chang, Huang, Xiaojun, Geng, Fang, Nie, Shaoping
Published in Food & function (21.08.2021)
Published in Food & function (21.08.2021)
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Journal Article
Heterologous expression and enzymatic characteristics of sulfatase from Lactobacillus plantarum dy-1
Cheng, Zhangchen, Wu, Beiqi, Bai, Juan, Fan, Songtao, Daglia, Maria, Li, Jiaying, Zhao, Yansheng, He, Yufeng, Zhu, Lin, Xiao, Xiang
Published in Food & function (20.05.2024)
Published in Food & function (20.05.2024)
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Journal Article
Heterologous expression and enzymatic characteristics of sulfatase from dy-1
Cheng, Zhangchen, Wu, Beiqi, Bai, Juan, Fan, Songtao, Daglia, Maria, Li, Jiaying, Zhao, Yansheng, He, Yufeng, Zhu, Lin, Xiao, Xiang
Published in Food & function (20.05.2024)
Published in Food & function (20.05.2024)
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Journal Article
Changes in the structural, physicochemical and functional properties and fecal fermentation characteristics of barley dietary fiber fermented by dy-1
Xiao, Xiang, Li, Xiaodong, Bai, Juan, Fan, Songtao, Daglia, Maria, Li, Jiaying, Ding, Yiwei, Zhang, Yanshun, Zhao, Yansheng
Published in Food & function (22.04.2024)
Published in Food & function (22.04.2024)
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Journal Article