Application of Wickerhamomyces anomalus in Simulated Solid-State Fermentation for Baijiu Production: Changes of Microbial Community Structure and Flavor Metabolism
Wang, Wenhua, Fan, Guangsen, Li, Xiuting, Fu, Zhilei, Liang, Xin, Sun, Baoguo
Published in Frontiers in microbiology (27.11.2020)
Published in Frontiers in microbiology (27.11.2020)
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Journal Article
Isolation and Identification of a High-Yield Ethyl Caproate-Producing Yeast From Daqu and Optimization of Its Fermentation
Fan, Guangsen, Liu, Pengxiao, Chang, Xu, Yin, Huan, Cheng, Liujie, Teng, Chao, Gong, Yi, Li, Xiuting
Published in Frontiers in microbiology (31.05.2021)
Published in Frontiers in microbiology (31.05.2021)
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Journal Article
Enhanced production of ethyl acetate using co-culture of Wickerhamomyces anomalus and Saccharomyces cerevisiae
Fan, Guangsen, Teng, Chao, Xu, Dai, Fu, Zhilei, Minhazul, Karim A H M, Wu, Qiuhua, Liu, Pengxiao, Yang, Ran, Li, Xiuting
Published in Journal of bioscience and bioengineering (01.11.2019)
Published in Journal of bioscience and bioengineering (01.11.2019)
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Journal Article
Effects of aging on the quality of roasted sesame-like flavor Daqu
Fan, Guangsen, Fu, Zhilei, Teng, Chao, Liu, Pengxiao, Wu, Qiuhua, Rahman, Md Khondakar Raziur, Li, Xiuting
Published in BMC microbiology (26.03.2020)
Published in BMC microbiology (26.03.2020)
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Journal Article
Highly Oriented Thermoplastic Poly (vinyl alcohol) Films by Uniaxial Drawing: Effect of Stretching Temperature and Draw Ratio
Li, Ke, Fan, Guangsen, Tian, Huafeng, Yuan, Li, Yao, Yuanyuan, Xiang, Aimin, Luo, Xiaogang
Published in Journal of polymers and the environment (01.10.2021)
Published in Journal of polymers and the environment (01.10.2021)
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Journal Article
Xylan-oligosaccharides ameliorate high fat diet induced obesity and glucose intolerance and modulate plasma lipid profile and gut microbiota in mice
Zhang, Chengnan, Abdulaziz Abbod Abdo, Abdullah, Kaddour, Benariba, Wu, Qiuhua, Xin, Liang, Li, Xiuting, Fan, Guangsen, Teng, Chao
Published in Journal of functional foods (01.01.2020)
Published in Journal of functional foods (01.01.2020)
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Journal Article
Mutagenesis of N-terminal residues confer thermostability on a Penicillium janthinellum MA21601 xylanase
Xiong, Ke, Hou, Jie, Jiang, Yuefeng, Li, Xiuting, Teng, Chao, Li, Qin, Fan, Guangsen, Yang, Ran, Zhang, Chengnan
Published in BMC biotechnology (25.07.2019)
Published in BMC biotechnology (25.07.2019)
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Journal Article
Roles of aging in the production of light-flavored Daqu
Fan, Guangsen, Fu, Zhilei, Sun, Baoguo, Zhang, Yuhang, Wang, Xinlei, Xia, Yanqiu, Huang, Mingquan, Li, Xiuting
Published in Journal of bioscience and bioengineering (01.03.2019)
Published in Journal of bioscience and bioengineering (01.03.2019)
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Journal Article
Optimization of pretreatment and enzymatic hydrolysis coupled with ultrasonication for the production of xylooligosaccharides from corn cob
Sun, Qijie, Patil, Prasanna J., Singh, Ashish Kumar, Teng, Chao, Zhou, Mingchun, Zhou, Yadi, Fan, Guangsen
Published in Biomass conversion and biorefinery (2024)
Published in Biomass conversion and biorefinery (2024)
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Journal Article
Xylo-oligosaccharides ameliorate high cholesterol diet induced hypercholesterolemia and modulate sterol excretion and gut microbiota in hamsters
Abdulaziz Abbod Abdo, Abdullah, Zhang, Chengnan, Lin, Yuling, Liang, Xin, Kaddour, Benariba, Wu, Qiuhua, Li, Xiuting, Fan, Guangsen, Yang, Ran, Teng, Chao, Xu, Youqiang, Li, Weiwei
Published in Journal of functional foods (01.02.2021)
Published in Journal of functional foods (01.02.2021)
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Journal Article
Characterization of a highly thermostable glycoside hydrolase family 10 xylanase from Malbranchea cinnamomea
Fan, Guangsen, Yang, Shaoqing, Yan, Qiaojuan, Guo, Yu, Li, Yanxiao, Jiang, Zhengqiang
Published in International journal of biological macromolecules (01.09.2014)
Published in International journal of biological macromolecules (01.09.2014)
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Journal Article
Optimization of submerged fermentation conditions for glucanase production by Burkholderia pyrrocinia B1213 using Jiuzao
Ruiwen, Cheng, Fuqiang, Wang, Yiren, Xu, Lai, Wei, Jinghao, Ma, Peng, Gao, Xiaoyan, Liu, Guangsen, Fan, Ran, Yang
Published in Emirates Journal of Food and Agriculture (01.05.2023)
Published in Emirates Journal of Food and Agriculture (01.05.2023)
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Journal Article
Anti-Aging Effect of Agrocybe aegerita Polysaccharide through Regulation of Oxidative Stress and Gut Microbiota
Liu, Xiaoyan, Wu, Linxiu, Tong, Aijun, Zhen, Hongmin, Han, Dong, Yuan, Hongyang, Li, Fannian, Wang, Chengtao, Fan, Guangsen
Published in Foods (24.11.2022)
Published in Foods (24.11.2022)
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Screening, Identification, and Fermentation Condition Optimization of a High-Yield 3-Methylthiopropanol Yeast and Its Aroma-Producing Characteristics
Zhang, Yujiao, Sun, Qi, Liu, Xiaoyan, Basit, Rana Abdul, Ma, Jinghao, Fu, Zhilei, Cheng, Liujie, Fan, Guangsen, Teng, Chao
Published in Foods (01.01.2024)
Published in Foods (01.01.2024)
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