Effect of a gelatin-based edible coating containing cellulose nanocrystals (CNC) on the quality and nutrient retention of fresh strawberries during storage
Fakhouri, F M, Casari, A C A, Mariano, M, Yamashita, F, Mei, L H Innocnentini, Soldi, V, Martelli, S M
Published in IOP conference series. Materials Science and Engineering (01.01.2014)
Published in IOP conference series. Materials Science and Engineering (01.01.2014)
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Journal Article
Characterization of composite biofilms of wheat gluten and cellulose acetate phthalate
Fakhouri, F. M., Tanada-Palmu, P. S., Grosso, C. R. F.
Published in Brazilian journal of chemical engineering (01.06.2004)
Published in Brazilian journal of chemical engineering (01.06.2004)
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Journal Article
Influence of the Addition of Lauric Acid to Films Made from Gelatin, Triacetin and a Blend of Stearic and Palmitic Acids
Canhadas Bertan, Larissa, Matta Fakhouri, Farayde, Siani, Antonio Carlos, Ferreira Grosso, Carlos Raimundo
Published in Macromolecular symposia (01.11.2005)
Published in Macromolecular symposia (01.11.2005)
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