The sudden transition to synchronized online learning during the COVID-19 pandemic in Saudi Arabia: a qualitative study exploring medical students' perspectives
Khalil, Rehana, Mansour, Ali E, Fadda, Walaa A, Almisnid, Khaled, Aldamegh, Mohammed, Al-Nafeesah, Abdullah, Alkhalifah, Azzam, Al-Wutayd, Osama
Published in BMC medical education (28.08.2020)
Published in BMC medical education (28.08.2020)
Get full text
Journal Article
Curcumin and curcumin-like molecules: from spice to drugs
Marchiani, A, Rozzo, C, Fadda, A, Delogu, G, Ruzza, P
Published in Current medicinal chemistry (2014)
Get more information
Published in Current medicinal chemistry (2014)
Journal Article
Synthesis, Characterization, and Biochemical Impacts of Some New Bioactive Sulfonamide Thiazole Derivatives as Potential Insecticidal Agents against the Cotton Leafworm, Spodoptera littoralis
Soliman, Nanees N, Abd El Salam, M, Fadda, A. A, Abdel-Motaal, Marwa
Published in Journal of agricultural and food chemistry (27.05.2020)
Published in Journal of agricultural and food chemistry (27.05.2020)
Get full text
Journal Article
Synthesis of innovative triphenylamine-functionalized organic photosensitizers outperformed the benchmark dye N719 for high-efficiency dye-sensitized solar cells
Badawy, Safa A., Abdel-Latif, Ehab, Fadda, Ahmed A., Elmorsy, Mohamed R.
Published in Scientific reports (28.07.2022)
Published in Scientific reports (28.07.2022)
Get full text
Journal Article
Development of curcumin loaded sodium hyaluronate immobilized vesicles (hyalurosomes) and their potential on skin inflammation and wound restoring
Manca, M.L, Castangia, I, Zaru, M, Nácher, A, Valenti, D, Fernàndez-Busquets, X, Fadda, A.M, Manconi, M
Published in Biomaterials (01.12.2015)
Published in Biomaterials (01.12.2015)
Get full text
Journal Article
Resveratrol proniosomes as a convenient nanoingredient for functional food
Schlich, M., Lai, F., Pireddu, R., Pini, E., Ailuno, Giorgia, Fadda, A.M., Valenti, D., Sinico, C.
Published in Food chemistry (25.04.2020)
Published in Food chemistry (25.04.2020)
Get full text
Journal Article
Penetration enhancer-containing vesicles: Composition dependence of structural features and skin penetration ability
Manconi, M., Caddeo, C., Sinico, C., Valenti, D., Mostallino, M.C., Lampis, S., Monduzzi, M., Fadda, A.M.
Published in European journal of pharmaceutics and biopharmaceutics (01.10.2012)
Published in European journal of pharmaceutics and biopharmaceutics (01.10.2012)
Get full text
Journal Article
PERG adaptation for detection of retinal ganglion cell dysfunction in glaucoma: a pilot diagnostic accuracy study
Salgarello, T., Cozzupoli, G. M., Giudiceandrea, A., Fadda, A., Placidi, G., De Siena, E., Amore, F., Rizzo, S., Falsini, B.
Published in Scientific reports (24.11.2021)
Published in Scientific reports (24.11.2021)
Get full text
Journal Article
Predicting the dispersal and invasion dynamics of ambrosia beetles through demographic reconstruction and process-explicit modeling
Fadda, Lucas A., Osorio-Olvera, Luis, Ibarra-Juárez, Luis A., Soberón, Jorge, Lira-Noriega, Andrés
Published in Scientific reports (30.03.2024)
Published in Scientific reports (30.03.2024)
Get full text
Journal Article
Valuable Chemistry of Phenazine Derivatives: Synthesis, Reactions and, Applications
Elhady, Heba A., El-Mekawy, Rasha E., Fadda, A. A.
Published in Polycyclic Aromatic Compounds (28.05.2022)
Published in Polycyclic Aromatic Compounds (28.05.2022)
Get full text
Book Review
Journal Article
N-Succinyl-chitosan systems for 5-aminosalicylic acid colon delivery: In vivo study with TNBS-induced colitis model in rats
Mura, C., Nácher, A., Merino, V., Merino-Sanjuan, M., Carda, C., Ruiz, A., Manconi, M., Loy, G., Fadda, A.M., Diez-Sales, O.
Published in International journal of pharmaceutics (15.09.2011)
Published in International journal of pharmaceutics (15.09.2011)
Get full text
Journal Article