by FURIHATA, Kazuo, TASHIRO, Mitsuru
Published in Analytical Sciences (10.07.2020)

by Wei, Feifei, Furihata, Kazuo, Miyakawa, Takuya, Tanokura, Masaru
Published in Food chemistry (01.06.2014)

by Kikuchi, Fumiya, Kato, Yugo, Furihata, Kazuo, Kogure, Toshihiro, Imura, Yuki, Yoshimura, Etsuro, Suzuki, Michio
Published in Scientific reports (11.10.2016)

by Wei, Feifei, Furihata, Kazuo, Koda, Masanori, Hu, Fangyu, Miyakawa, Takuya, Tanokura, Masaru
Published in Journal of agricultural and food chemistry (01.02.2012)

by Hiratsuka, Tomoshige, Furihata, Kazuo, Ishikawa, Jun, Yamashita, Haruyuki, Itoh, Nobuya, Seto, Haruo, Dairi, Tohru
Published in Science (American Association for the Advancement of Science) (19.09.2008)

by Hirota, Masayuki, Furihata, Kazuo, Saito, Tsuguyuki, Kawada, Toshinari, Isogai, Akira
Published in Angewandte Chemie (International ed.) (11.10.2010)

by SUKA, Noriyuki, OKIZUMI, Kaori, FURIHATA, Kazuo, TASHIRO, Mitsuru
Published in Analytical Sciences (10.12.2020)

by Koda, Masanori, Furihata, Kazuo, Wei, Feifei, Miyakawa, Takuya, Tanokura, Masaru
Published in Journal of agricultural and food chemistry (08.02.2012)

by Moosmann, Philipp, Taniguchi, Tohru, Furihata, Kazuo, Utsumi, Hiroaki, Ise, Yuji, Morii, Yasuhiro, Yamawaki, Nobuhiro, Takatani, Tomohiro, Arakawa, Osamu, Okada, Shigeru, Matsunaga, Shigeki
Published in Organic letters (07.05.2021)

by Igarashi, Yasuhiro, Ogura, Hiromu, Furihata, Kazuo, Oku, Naoya, Indananda, Chantra, Thamchaipenet, Arinthip
Published in Journal of natural products (Washington, D.C.) (25.04.2011)

by Kikuchi, Fumiya, Kato, Yugo, Furihata, Kazuo, Kogure, Toshihiro, Imura, Yuki, Yoshimura, Etsuro, Suzuki, Michio
Published in Scientific reports (20.04.2020)

by Wei, Feifei, Furihata, Kazuo, Hu, Fangyu, Miyakawa, Takuya, Tanokura, Masaru
Published in Magnetic resonance in chemistry (01.11.2010)

by Xue, You-Lin, Miyakawa, Takuya, Hayashi, Yasuna, Okamoto, Kyoko, Hu, Fangyu, Mitani, Nobuhito, Furihata, Kazuo, Sawano, Yoriko, Tanokura, Masaru
Published in Journal of agricultural and food chemistry (08.06.2011)

by Igarashi, Yasuhiro, Iida, Takako, Oku, Naoya, Watanabe, Hiroyuki, Furihata, Kazuo, Miyanouchi, Koji
Published in Journal of antibiotics (01.07.2012)

by Nagasawa, Hiromichi, Sato, Ai, Nagasaka, Seiji, Furihata, Kazuo, Nagata, Shinji, Arai, Isao, Saruwatari, Kazuko, Kogure, Toshihiro, Sakuda, Shohei
Published in Nature chemical biology (01.04.2011)

by Ogasawara, Yasushi, Kawata, Junpei, Noike, Motoyoshi, Satoh, Yasuharu, Furihata, Kazuo, Dairi, Tohru
Published in ACS chemical biology (17.06.2016)

by Furihata, Kazuo, Tashiro, Mitsuru
Published in Magnetochemistry (21.12.2018)

by Furihata, Kazuo, Tashiro, Mitsuru
Published in Magnetochemistry (01.05.2019)

by Furihata, Kazuo, Tashiro, Mitsuru
Published in Magnetic resonance in chemistry (01.01.2014)

by Hu, Fangyu, Furihata, Kazuo, Kato, Yusuke, Tanokura, Masaru
Published in Journal of agricultural and food chemistry (30.05.2007)