Prolonged Acetaminophen Ingestion by Mice Fed a Methionine-Limited Diet does not Affect Iron-Induced Liver Lipid Peroxidation or S-Adenosylmethionine
Reicks, Marla M., Fullerton, Floyd R., Poirier, Lionel A., Whittaker, Paul, Hathcock, John N.
Published in The Journal of nutrition (01.08.1992)
Published in The Journal of nutrition (01.08.1992)
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Journal Article
Effects of diet type on incidence of spontaneous and 2-acetylaminofluorene-induced liver and bladder tumors in BALB/c mice fed AIN-76A diet versus NIH-07 diet
Fullerton, Floyd R., Greenman, David L., Bucci, Thomas J.
Published in Fundamental and applied toxicology (01.02.1992)
Published in Fundamental and applied toxicology (01.02.1992)
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Journal Article
Increased incidence of spontaneous and 2-acetylaminofluorene-induced liver and bladder tumors in B6C3F1 mice fed AIN-76A diet versus NIH-07 diet
Fullerton, Floyd R., Greenman, David L., McCarty, Charles C., Bucci, Thomas J.
Published in Fundamental and applied toxicology (1991)
Published in Fundamental and applied toxicology (1991)
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Sex specificity of myocardial damage in mice fed a purified diet
Fullerton, F R, Greenman, D L, Kushmaul, R J
Published in Laboratory animal science (Chicago) (01.12.1986)
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Published in Laboratory animal science (Chicago) (01.12.1986)
Journal Article
Butylated hydroxytoluene modulates DNA methylation in rats
Vanyushin, Boris F., Lopatina, Nadezhda G., Wise, Carolyn K., Fullerton, Floyd R., Poirier, Lionel A.
Published in European journal of biochemistry (15.09.1998)
Published in European journal of biochemistry (15.09.1998)
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Evaluation of a new rat feeder for use in chemical toxicology and nutrition studies
Fullerton, F.R, Hunziker, J, Bryant, P
Published in Laboratory animal science (Chicago) (01.06.1981)
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Published in Laboratory animal science (Chicago) (01.06.1981)
Journal Article
Determination of pentachlorophenol in hardwood chips
Fullerton, Floyd R, Oller, William L, Billedeau, Stanley M, Everett, Gregory W
Published in Journal of agricultural and food chemistry (01.11.1982)
Published in Journal of agricultural and food chemistry (01.11.1982)
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