Characterization of the Effects of Opsonins in Normal Hagfish Serum on the Ingestion of Rabbit Erythrocytes by Hagfish Macrophages
Fujii, Tamotsu, Kunisada, Satomi, Tomonaga, Susumu, Fujii, Reiko, Nakamura, Toshihiro, Sugawara, Yoshiaki, Nakamura, Ken-ichi, Kusano, Toshihisa, Sekizawa, Aya
Published in Zoological Science (01.04.1997)
Published in Zoological Science (01.04.1997)
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Determination of Anti-Bartonella henselae Antibody by Indirect Fluorescence Antibody Test: Comparison of Two Types of Antigen: Non-Cocultivated B. henselae and Cocultivated B. henselae with Vero Cells
TSUNEOKA, Hidehiro, FUJII, Reiko, YAMAMOTO, Kiyomi, FUJISAWA, Keiko, IINO, Hidechika, MATSUDA, Masako, TSUKAHARA, Masato
Published in Kansenshogaku Zasshi (01.08.1998)
Published in Kansenshogaku Zasshi (01.08.1998)
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Three Children with Systemic Cat Scratch Disease
MURANO, Ichiro, YOSHII, Hideki, KURASHIGE, Hideki, SUGIO, Yoko, UCHIDA, Masashi, SHINOHARA, Teruo, TSUNEOKA, Hidehiro, YAMAMOTO, Kiyomi, IINO, Hidechika, FUJII, Reiko, FUJISAWA, Keiko, TSUKAHARA, Masato
Published in Kansenshogaku Zasshi (01.03.1999)
Published in Kansenshogaku Zasshi (01.03.1999)
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Electron microscopic evidence of bacilliform virus infection in kuruma shrimp (Penaeus japonicus)
Takahashi, Y. (Shimonoseki Univ. of Fisheries, Yamaguchi (Japan)), Itami, T, Kondo, M, Maeda, M, Fujii, R, Tomonaga, S, Supamattaya, K, Boonyaratpalin, S
Published in Fish Pathology (01.06.1994)
Published in Fish Pathology (01.06.1994)
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A method for determination of triacetin in foods by gas chromatography
Ogawa, T. (Kawasaki-shi. Public Health Research Inst., Kanagawa (Japan)), Fujii, R, Tanaka, K, Morita, I, Mori, E, Harada, T, Sakaguchi, H
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (1988)
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (1988)
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Gas chromatographic determination of diethylene glycol monoethyl ether in ice cream
OGAWA, Tokihiko, FUJII, Reiko, TANAKA, Kouki, MORITA, Ichirou, ONO, Katsumi, HARADA, Tadahiko, SAKAGUCHI, Hiroshi
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (01.01.1986)
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (01.01.1986)
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The Nephritogenic Glycopeptide from Rat Glomerular Basement Membrane. II. Synthesis of O-(α-D-glucopyranosyl)-(1→6)-O-β-D-glucopyranosyl-(1→6)-N-(L-β-aspartyl)-α-D-glucopyranosylamine (α-D-Glc-(1→6)-β-D-Glc-(1→6)-α-D-Glc-(1→Asn))
TAKEDA, TADAHIRO, SUGIURA, YOSHIHIRO, HAMADA, CHIAKI, FUJII, REIKO, SUZUKI, KEIKO, OGIHARA, YUKIO, SHIBATA, SEIICHI
Published in Chemical & pharmaceutical bulletin (1981)
Published in Chemical & pharmaceutical bulletin (1981)
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Methods for Determination of Triacetin in Gummy Candy (Jelly Candy) by TLC, IR, and GC
OGAWA, TOKIHIKO, FUJII, REIKO, TANAKA, KOUKI, MORITA, ICHIROU, MORI, ETSUO, HARADA, TADAHIKO, SAKAGUCHI, HIROSHI
Published in Eisei kagaku (01.01.1989)
Published in Eisei kagaku (01.01.1989)
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Phagocytes in the kidney of kuruma prawn
Kondo, Masakazu, Itami, Toshiaki, Takahashi, Yukinori, Fujii, Reiko, Tomonaga, Susumu
Published in Developmental and comparative immunology (1997)
Published in Developmental and comparative immunology (1997)
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