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Chemo‐enzymatic synthesis of α‐terpineol thioacetate and thiol derivatives and their use as flavouring compounds

Chemo‐enzymatic synthesis of α‐terpineol thioacetate and thiol derivatives and their use as flavouring compounds

by Bel‐Rhlid, Rachid, Fleury Rey, Yvette, Welti, Dieter, Fumeaux, René, Moine, Deborah
Published in Yeast (Chichester, England) (01.01.2015)

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Journal Article

Chemo-enzymatic synthesis of [alpha]-terpineol thioacetate and thiol derivatives and their use as flavouring compounds

Chemo-enzymatic synthesis of [alpha]-terpineol thioacetate and thiol derivatives and their use as flavouring compounds

by Bel-Rhlid, Rachid, Fleury Rey, Yvette, Welti, Dieter, Fumeaux, René, Moine, Deborah
Published in Yeast (Chichester, England) (01.01.2015)

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Journal Article

Baked composition

Baked composition

by Fleury Rey, Yvette
Year of Publication 25.06.2020

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Patent

TEXTURIZATION OF PUREES USING PECTIN METHYLESTERASES

TEXTURIZATION OF PUREES USING PECTIN METHYLESTERASES

by VAFEIADI, Christina, FROMMHAGEN, Matthias, FLEURY REY, Yvette, SAUVAGEAT, Jean-Luc
Year of Publication 07.03.2024

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Patent

BAKED COMPOSITION

BAKED COMPOSITION

by FLEURY REY, YVETTE
Year of Publication 31.08.2018

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Patent

Baked composition

Baked composition

by FLEURY REY, YVETTE
Year of Publication 31.08.2018

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Patent

Baked composition

Baked composition

by Fleury Rey, Yvette
Year of Publication 09.08.2018

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Patent

Baked composition

Baked composition

by Fleury Rey, Yvette
Year of Publication 24.05.2018

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Patent

BAKED COMPOSITION

BAKED COMPOSITION

by FLEURY REY, Yvette
Year of Publication 07.03.2018

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Patent

Baked composition

Baked composition

by Fleury Rey, Yvette
Year of Publication 07.03.2018

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Patent

BAKED COMPOSITION

BAKED COMPOSITION

by FLEURY REY, YVETTE
Year of Publication 23.01.2018

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Patent

CHOCOLATE PRODUCTS, INGREDIENTS, PROCESSES AND USES

CHOCOLATE PRODUCTS, INGREDIENTS, PROCESSES AND USES

by ABU-HARDAN, MADIAN OTHMAN, FLEURY REY, YVETTE, VIEIRA, JOSÉLIO BATISTA, VAFEIADI, CHRISTINA
Year of Publication 29.07.2024

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Patent

CHOCOLATE PRODUCTS, INGREDIENTS, PROCESSES AND USES

CHOCOLATE PRODUCTS, INGREDIENTS, PROCESSES AND USES

by VAFEIADI, Christina, VIEIRA, Josélio,Batista, FLEURY REY, Yvette, ABU-HARDAN, Madian,Othman
Year of Publication 15.05.2024

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Patent

CHOCOLATE PRODUCTS, INGREDIENTS, PROCESSES AND USES

CHOCOLATE PRODUCTS, INGREDIENTS, PROCESSES AND USES

by ABU-HARDAN, MADIAN OTHMAN, FLEURY REY, YVETTE, VIEIRA, JOSELIO BATISTA, VAFEIADI, CHRISTINA
Year of Publication 28.03.2024

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Patent

Baked composition

Baked composition

by Fleury Rey, Yvette
Year of Publication 24.11.2016

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Patent

EGG ANALOGUE PRODUCT

EGG ANALOGUE PRODUCT

by CROS, ANTOINE, FERNANDEZ FARRES, ISABEL, LAZZARO, FANNY, DOMBROWSKI, JANNIKA, HABEYCH NARVAEZ, EDWIN ALBERTO, PIBAROT, PATRICK, FLEURY REY, YVETTE, HERZ, LAURA
Year of Publication 18.07.2024

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Patent

EGG ANALOGUE PRODUCT

EGG ANALOGUE PRODUCT

by LAZZARO, Fanny, FERNANDEZ FARRES, Isabel, FLEURY REY, Yvette, CROS, Antoine, DOMBROWSKI, Jannika, HABEYCH NARVAEZ, Edwin Alberto, PIBAROT, Patrick, HERZ, Laura
Year of Publication 13.03.2024

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Patent

CHOCOLATE PRODUCTS, INGREDIENTS, PROCESSES AND USES

CHOCOLATE PRODUCTS, INGREDIENTS, PROCESSES AND USES

by VAFEIADI, Christina, FLEURY REY, Yvette, ABU-HARDAN, Madian, VIEIRA, Josélio
Year of Publication 22.04.2021

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Patent

CHOCOLATE PRODUCTS, INGREDIENTS, PROCESSES AND USES

CHOCOLATE PRODUCTS, INGREDIENTS, PROCESSES AND USES

by VAFEIADI, Christina, FLEURY REY, Yvette, VIEIRA, Josélio, ABU-HARDAN, Madian
Year of Publication 22.04.2021

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Patent

Flavour generation in food

Flavour generation in food

by Duboux, Stephane, Ngom-Bru, Catherine, Gysler, Christof, Fleury Rey, Yvette, Tastet, Clementine, Mokdad, Cassandra, Hansen, Carl Erik, Vafeiadi, Christina
Year of Publication 14.11.2023

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Patent

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