Evolution of Phenolic Compounds from Color and Flavor Problems to Health Benefits
Soto-Vaca, Adriana, Gutierrez, Ashley, Losso, Jack N, Xu, Zhimin, Finley, John W
Published in Journal of agricultural and food chemistry (11.07.2012)
Published in Journal of agricultural and food chemistry (11.07.2012)
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Journal Article
Conference Proceeding
Antioxidants in Foods: State of the Science Important to the Food Industry
Finley, John W, Kong, Ah-Ng, Hintze, Korry J, Jeffery, Elizabeth H, Ji, Li Li, Lei, Xin Gen
Published in Journal of agricultural and food chemistry (13.07.2011)
Published in Journal of agricultural and food chemistry (13.07.2011)
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Journal Article
How To Standardize the Multiplicity of Methods To Evaluate Natural Antioxidants
Frankel, Edwin N, Finley, John W
Published in Journal of agricultural and food chemistry (09.07.2008)
Published in Journal of agricultural and food chemistry (09.07.2008)
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Journal Article
Mitigating sustainability tradeoffs as global fruit and vegetable systems expand to meet dietary recommendations
Stratton, Anne Elise, Finley, John W, Gustafson, David I, Mitcham, Elizabeth J, Myers, Samuel S, Naylor, Rosamond L, Otten, Jennifer J, Palm, Cheryl A
Published in Environmental research letters (01.05.2021)
Published in Environmental research letters (01.05.2021)
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Journal Article
Associations among Milk Microbiota, Milk Fatty Acids, Milk Glycans, and Inflammation from Lactating Holstein Cows
Coates, Laurynne C, Durham, Sierra D, Storms, David H, Magnuson, Andrew D, Van Hekken, Diane L, Plumier, Benjamin M, Finley, John W, Fukagawa, Naomi K, Tomasula, Peggy M, Lemay, Danielle G, Picklo, Matthew J, Barile, Daniela, Kalscheur, Kenneth F, Kable, Mary E
Published in Microbiology spectrum (15.06.2023)
Published in Microbiology spectrum (15.06.2023)
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Journal Article
Whole Grains and Pulses: A Comparison of the Nutritional and Health Benefits
Rebello, Candida J, Greenway, Frank L, Finley, John W
Published in Journal of agricultural and food chemistry (23.07.2014)
Published in Journal of agricultural and food chemistry (23.07.2014)
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Journal Article
The Nexus of Food, Energy, and Water
Finley, John W, Seiber, James N
Published in Journal of agricultural and food chemistry (09.07.2014)
Published in Journal of agricultural and food chemistry (09.07.2014)
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Journal Article
Discriminating between Cultivars and Treatments of Broccoli Using Mass Spectral Fingerprinting and Analysis of Variance−Principal Component Analysis
Luthria, Devanand L, Lin, Long-Ze, Robbins, Rebecca J, Finley, John W, Banuelos, Gary S, Harnly, James M
Published in Journal of agricultural and food chemistry (12.11.2008)
Published in Journal of agricultural and food chemistry (12.11.2008)
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Journal Article
Prowashonupana barley dietary fibre reduces body fat and increases insulin sensitivity in Caenorhabditis elegans model
Gao, Chenfei, King, Michael L., Fitzpatrick, Zachary L., Wei, Wenqian, King, Jason F., Wang, Mingming, Greenway, Frank L., Finley, John W., Burton, Jeffrey H., Johnson, William D., Keenan, Michael J., Enright, Frederick M., Martin, Roy J., Zheng, Jolene
Published in Journal of functional foods (01.10.2015)
Published in Journal of functional foods (01.10.2015)
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Journal Article
Thioredoxin Reductase in Human Hepatoma Cells Is Transcriptionally Regulated by Sulforaphane and Other Electrophiles via an Antioxidant Response Element
Hintze, Korry J., Wald, Karl A., Zeng, Huawei, Jeffery, Elizabeth H., Finley, John W.
Published in The Journal of nutrition (01.09.2003)
Published in The Journal of nutrition (01.09.2003)
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Journal Article
Fenugreek Bread: A Treatment for Diabetes Mellitus
Losso, Jack N, Holliday, Darryl L, Finley, John W, Martin, Roy J, Rood, Jennifer C, Yu, Ying, Greenway, Frank L
Published in Journal of medicinal food (01.10.2009)
Published in Journal of medicinal food (01.10.2009)
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Journal Article
Phytochemicals from Camellia nitidissima Chi inhibited the formation of advanced glycation end-products by scavenging methylglyoxal
Wang, Weixin, Liu, Haiyan, Wang, Zhennan, Qi, Jing, Yuan, Shengtao, Zhang, Weijie, Chen, Hongjuan, Finley, John W., Gu, Liwei, Jia, Ai-Qun
Published in Food chemistry (15.08.2016)
Published in Food chemistry (15.08.2016)
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Journal Article
Agnes Rimando, a Pioneer in the Fate of Glyphosate and Its Primary Metabolite in Plants
Finley, John W, Duke, Stephen O
Published in Journal of agricultural and food chemistry (20.05.2020)
Published in Journal of agricultural and food chemistry (20.05.2020)
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Journal Article