Fruit yogurt processed with high pressure
Walker, Marcia K, Farkas, Daniel F, Loveridge, Vicki, Meunier-Goddik, Lisbeth
Published in International journal of food science & technology (01.04.2006)
Published in International journal of food science & technology (01.04.2006)
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Journal Article
Effects of High-Pressure Processing at Low Temperature on the Molecular Structure and Surface Properties of β-Lactoglobulin
Walker, Marcia K, Farkas, Daniel F, Anderson, Sonia R, Meunier-Goddik, Lisbeth
Published in Journal of agricultural and food chemistry (29.12.2004)
Published in Journal of agricultural and food chemistry (29.12.2004)
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Journal Article
Ultra-high pressure pasteurization of fresh cut pineapple
Aleman, G. (Oregon State University, Corvallis, Oregon), Farkas, D.F, Torres, J.A, Wilhelmsen, E, McIntyre, S
Published in Journal of food protection (01.10.1994)
Published in Journal of food protection (01.10.1994)
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Journal Article
Short communication: Fruit yogurt processed with high pressure
Walker, Marcia K, Farkas, Daniel F, Loveridge, Vicki, Meunier-Goddik, Lisbeth
Published in International journal of food science & technology (01.04.2006)
Published in International journal of food science & technology (01.04.2006)
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Journal Article
Laparoscopic vs open partial colectomy in elderly patients:Insights from the American College of Surgeons- National Surgical Quality Improvement Program database
Kannan, Umashankkar, Reddy, Vemuru Sunil K, Mukerji, Amar N, Parithivel, Vellore S, Shah, Ajay K, Gilchrist, Brian F, Farkas, Daniel T
Published in World journal of gastroenterology : WJG (07.12.2015)
Published in World journal of gastroenterology : WJG (07.12.2015)
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