Knowledge, Attitudes, and Self-Efficacy of Culinary Skills as they Relate to Chronic Disease Prevention in Future Health Practitioners: iCHOP Pilot Study
Hagedorn, Rebecca, Morris, Allison, Clark, Rashel, Harris, Britteny, George, Ashley, Enfonde, Joseph, Brubaker, Donald, Olfert, Melissa
Published in Journal of nutrition education and behavior (01.07.2017)
Published in Journal of nutrition education and behavior (01.07.2017)
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