Validation of a method for the determination of triphenylmethane dyes in trout and shrimp with superior extraction efficiency
Eich, Jürgen, Bohm, Detlef A., Holzkamp, Dagmar, Mankertz, Joachim
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (02.01.2020)
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (02.01.2020)
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