Characterization of the genetic composition and establishment of a core collection for the INERA Robusta coffee (Coffea canephora) field genebank from the Democratic Republic of Congo
Verleysen, Lauren, Bollen, Robrecht, Kambale, Jean-Léon, Ebele, Tshimi, Katshela, Benjamin Ntumba, Depecker, Jonas, Poncet, Valérie, Assumani, Dieu-Merci, Vandelook, Filip, Stoffelen, Piet, Honnay, Olivier, Ruttink, Tom
Published in Frontiers in sustainable food systems (15.08.2023)
Published in Frontiers in sustainable food systems (15.08.2023)
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Sensory profiles of Robusta coffee (Coffea canephora) genetic resources from the Democratic Republic of the Congo
Bollen, Robrecht, Verleysen, Lauren, Katshela, Benjamin Ntumba, Kambale, Jean-Léon, Ebele, Tshimi, Ruttink, Tom, Vandelook, Filip, Honnay, Olivier, Stoffelen, Piet
Published in Frontiers in sustainable food systems (02.05.2024)
Published in Frontiers in sustainable food systems (02.05.2024)
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Genetic diversity of wild and cultivated Coffea canephora in northeastern DR Congo and the implications for conservation
Vanden Abeele, Samuel, Janssens, Steven B., Asimonyio Anio, Justin, Bawin, Yves, Depecker, Jonas, Kambale, Bienfait, Mwanga Mwanga, Ithé, Ebele, Tshimi, Ntore, Salvator, Stoffelen, Piet, Vandelook, Filip
Published in American journal of botany (01.12.2021)
Published in American journal of botany (01.12.2021)
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Crop-to-wild gene flow in wild coffee species: the case of Coffea canephora in the Democratic Republic of the Congo
Verleysen, Lauren, Depecker, Jonas, Bollen, Robrecht, Asimonyio, Justin, Hatangi, Yves, Kambale, Jean-Léon, Mwanga Mwanga, Ithe, Ebele, Thsimi, Dhed'a, Benoit, Stoffelen, Piet, Ruttink, Tom, Vandelook, Filip, Honnay, Olivier
Published in Annals of botany (13.05.2024)
Published in Annals of botany (13.05.2024)
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Genetic diversity and structure in wild Robusta coffee (Coffea canephora A. Froehner) populations in Yangambi (DR Congo) and their relation to forest disturbance
Depecker, Jonas, Verleysen, Lauren, Asimonyio, Justin A, Hatangi, Yves, Kambale, Jean-Léon, Mwanga Mwanga, Ithe, Ebele, Tshimi, Dhed'a, Benoit, Bawin, Yves, Staelens, Ariane, Stoffelen, Piet, Ruttink, Tom, Vandelook, Filip, Honnay, Olivier
Published in Heredity (01.03.2023)
Published in Heredity (01.03.2023)
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Metabolite profiles of green leaves and coffee beans as predictors of coffee sensory quality in Robusta (Coffea canephora) germplasm from the Democratic Republic of the Congo
Bollen, Robrecht, Rojo-Poveda, Olga, Verleysen, Lauren, Ndezu, Rachel, Tshimi, Ebele Aaron, Mavar, Hélène, Ruttink, Tom, Honnay, Olivier, Stoffelen, Piet, Stévigny, Caroline, Souard, Florence, Delporte, Cédric
Published in Applied Food Research (01.12.2024)
Published in Applied Food Research (01.12.2024)
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Genetic diversity and structure in wild Robusta coffee (Coffea canephora A. Froehner) populations in Yangambi (DR Congo) and their relation with forest disturbance
Depecker, Jonas, Verleysen, Lauren, Asimonyio, Justin, Hatangi, Yves, Jean-Leon Kambale, Ithe Mwanga Mwanga, Tshimi, Ebele, Dhed'a, Benoit, Bawin, Yves, Staelens, Ariane, Stoffelen, Piet, Ruttink, Tom, Vandelook, Filip, Honnay, Olivier
Published in bioRxiv (07.10.2022)
Published in bioRxiv (07.10.2022)
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Genetic diversity of wild and cultivated Coffea canephora in northeastern DR Congo and the implications for conservation
Samuel Vanden Abeele, Janssens, Steven B, Anio, Justin Asimonyio, Bawin, Yves, Depecker, Jonas, Kambale, Bienfait, Ithé Mwanga Mwanga, Tshimi Ebele, Ntore, Salvator, Stoffelen, Piet, Vandelook, Filip
Published in bioRxiv (10.08.2021)
Published in bioRxiv (10.08.2021)
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