Amino acid composition, protein content, and nitrogen-to-protein conversion factors of 21 seaweed species from Norwegian waters
Biancarosa, I., Espe, M., Bruckner, C. G., Heesch, S., Liland, N., Waagbø, R., Torstensen, B., Lock, E. J.
Published in Journal of applied phycology (01.04.2017)
Published in Journal of applied phycology (01.04.2017)
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Journal Article
Growth performance, haematological parameters, antioxidant status and salinity stress tolerance of juvenile Pacific white shrimp (Litopenaeus vannamei) fed different levels of dietary myo‐inositol
Chen, S.J., Guo, Y.C., Espe, M., Yang, F., Fang, W.P., Wan, M.G., Niu, J., Liu, Y.J., Tian, L.X.
Published in Aquaculture nutrition (01.10.2018)
Published in Aquaculture nutrition (01.10.2018)
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Journal Article
Tailoring freshwater diets towards boosted immunity and pancreas disease infection robustness in Atlantic salmon post smolts
Holen, E., Chen, M., Fjelldal, P.G., Skjærven, K., Sissener, N.H., Remø, S., Prabhu, A.J., Hamre, K., Vikeså, V., Subramanian, S., Espe, M.
Published in Fish & shellfish immunology (01.01.2022)
Published in Fish & shellfish immunology (01.01.2022)
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Journal Article
Effect of increased rearing temperature on digestive function in cobia early juvenile
Yúfera, M., Nguyen, M.V., Navarro-Guillén, C., Moyano, F.J., Jordal, A.-E.O., Espe, M., Conceição, L.E.C., Engrola, S., Le, M.H., Rønnestad, I.
Published in Comparative biochemistry and physiology. Part A, Molecular & integrative physiology (01.04.2019)
Published in Comparative biochemistry and physiology. Part A, Molecular & integrative physiology (01.04.2019)
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Journal Article
Effects of short-term starvation on ghrelin, GH-IGF system, and IGF-binding proteins in Atlantic salmon
Hevrøy, E. M, Azpeleta, C, Shimizu, M, Lanzén, A, Kaiya, H, Espe, M, Olsvik, P. A
Published in Fish physiology and biochemistry (01.03.2011)
Published in Fish physiology and biochemistry (01.03.2011)
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Journal Article
Dietary plant oil supplemented with arachidonic acid and eicosapentaenoic acid affects the fatty acid composition and eicosanoid metabolism of Atlantic salmon (Salmo salar L.) during smoltification
Miao, L.H., Remø, S.C., Espe, M., Philip, A.J.P., Hamre, K., Fjelldal, P.G., Skjærven, K., Holen, E., Vikeså, V., Sissener, N.H.
Published in Fish & shellfish immunology (01.04.2022)
Published in Fish & shellfish immunology (01.04.2022)
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Journal Article
Novel production of Atlantic salmon ( Salmo salar) protein based on combined replacement of fish meal and fish oil with plant meal and vegetable oil blends
Torstensen, B.E., Espe, M., Sanden, M., Stubhaug, I., Waagbø, R., Hemre, G.-I., Fontanillas, R., Nordgarden, U., Hevrøy, E.M., Olsvik, P., Berntssen, M.H.G.
Published in Aquaculture (07.12.2008)
Published in Aquaculture (07.12.2008)
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Journal Article
Juvenile Atlantic salmon decrease white trunk muscle IGF-1 expression and reduce muscle and plasma free sulphur amino acids when methionine availability is low while liver sulphur metabolites mostly is unaffected by treatment
Espe, M., Veiseth-Kent, E., Zerrahn, J.-E., Rønnestad, I., Aksnes, A.
Published in Aquaculture nutrition (01.08.2016)
Published in Aquaculture nutrition (01.08.2016)
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Journal Article
Elevated sea temperature combined with dietary methionine levels affect feed intake and appetite-related neuropeptide expression in the brains of juvenile cobia (Rachycentron canadum)
Nguyen, Minh V., Pham, Linh P., Jordal, A-E.O., Espe, M., Conceição, L.E.C., Yúfera, M., Engrola, S., Le, M.H., Rønnestad, I.
Published in Frontiers in Marine Science (04.07.2023)
Published in Frontiers in Marine Science (04.07.2023)
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Journal Article
Growth, feed utilization and endocrine responses in Atlantic salmon (Salmo salar) fed diets added poultry by‐product meal and blood meal in combination with poultry oil
Hatlen, B, Jakobsen, J.‐V, Crampton, V, Alm, M, Langmyhr, E, Espe, M, Hevrøy, E.M, Torstensen, B.E, Liland, N, Waagbø, R
Published in Aquaculture nutrition (01.10.2015)
Published in Aquaculture nutrition (01.10.2015)
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Journal Article
Dietary protein source or energy levels have no major impact on growth performance, nutrient utilisation or flesh fatty acids composition of market-sized Senegalese sole
Valente, L.M.P., Linares, F., Villanueva, J.L.R., Silva, J.M.G., Espe, M., Escórcio, C., Pires, M.A., Saavedra, M.J., Borges, P., Medale, F., Alvárez-Blázquez, B., Peleteiro, J.B.
Published in Aquaculture (27.07.2011)
Published in Aquaculture (27.07.2011)
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Journal Article
Lysine intake affects gene expression of anabolic hormones in atlantic salmon, Salmo salar
Hevrøy, E.M, El-Mowafi, A, Taylor, R.G, Olsvik, P.A, Norberg, B, Espe, M
Published in General and comparative endocrinology (15.05.2007)
Published in General and comparative endocrinology (15.05.2007)
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Journal Article
Choline supplementation to low methionine diets increase phospholipids in Atlantic salmon, while taurine supplementation had no effects on phospholipid status, but improved taurine status
Espe, M., Zerrahn, J.-E., Holen, E., Rønnestad, I., Veiseth-Kent, E., Aksnes, A.
Published in Aquaculture nutrition (01.08.2016)
Published in Aquaculture nutrition (01.08.2016)
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Journal Article
Choline supplementation increased total body lipid gain, while surplus methionine improved growth and amino acid retention in adult Atlantic salmon (Salmo salar)
Espe, M., Andersen, S.M., Veiset‐Kent, E., Rønnestad, I., Holen, E., Zerrahn, J.‐E., Aksnes, A.
Published in Aquaculture nutrition (01.10.2017)
Published in Aquaculture nutrition (01.10.2017)
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Journal Article