by Prosekov, A.Y., Dyshlyuk, L.S., Milent`eva, I.S., Pavsky, V.A., Ivanova, S.A., Garmashov, S.Y.
Published in Foods and raw materials (20.06.2018)

by Dyshlyuk, L.S, Fotina, N.V, Milentyeva, I.S, Ivanova, S.A, Izgarysheva, N.V, Golubtsova, Y.V
Published in Brazilian journal of biology (01.01.2024)

by Dyshlyuk, L.S., Kazimirchenko, O.V., Ulrikh, E.V., Agafonova, S.V.
Published in Journal International Academy of Refrigeration (2023)

by Piskaeva A.I., Dyshlyuk L.S., Sidorin Y.Y.
Published in Tehnika i tehnologiâ piŝevyh proizvodstv (Online) (01.06.2016)

by Babich, O O, Yu Prosekov, A, Dyshlyuk, L S
Published in IOP conference series. Earth and environmental science (01.03.2021)

by Dyshlyuk L.S., Kashirskich E.V., Noskova S.Y., Piskaeva A.I., Izgaryshev A.V., Garmashov S.Y.
Published in Tehnika i tehnologiâ piŝevyh proizvodstv (Online) (01.12.2016)

by Dyshlyuk, L S, Novoselova, M V, Rozalenok, T A
Published in Foods and raw materials (01.12.2013)

by Asyakina, L. K., Dolganyuk, V. F., Belova, D. D., Peral, M. М., Dyshlyuk, L. S.
Published in Foods and raw materials (01.01.2016)

by AI, Piskaeva, Sidorin, Y Y, Dyshlyuk, L S, Zhumaev, Y V, Prosekov, A Y
Published in Foods and raw materials (01.06.2014)

by Piskaeva, A.I, Sidorin, Yu.Yu, Dyshlyuk, L.S, Zhumaev, Yu.V, Prosekov, A.Yu., Kemerovo Inst. of Food Science and Technology (Russian Federation)
Published in Foods and raw materials (01.01.2014)

by Dyshlyuk, L.S, Golubtsova, Yu.V, Novoselovа, M.V, Shevyakova, K.A., Kemerovo Inst. of Food Science and Technology (Russian Federation)
Published in Proceedings of the Voronezh State University of Engineering Technologies (2014)