Water Sorption Kinetics of Starch Noodles with Different Cross‐Sectional Shapes
Adachi, Shuji, Miyagawa, Yayoi, Ariyanto, Hermawan Dwi, Kobayashi, Takashi, Yoshii, Hidefumi
Published in Starch - Stärke (01.05.2021)
Published in Starch - Stärke (01.05.2021)
Get full text
Journal Article
Cellulose-Based Coating for Tropical Fruits: Method, Characteristic and Functionality
Bahmid, Nur Alim, Siddiqui, Shahida Anusha, Ariyanto, Hermawan Dwi, Sasmitaloka, Kirana Sanggrami, Rathod, Nikheel Bhoraj, Wahono, Satriyo Krido, Jaiswal, Swarna, Goksen, Gulden, Indrianingsih, Anastasia Wheni
Published in Food reviews international (18.05.2024)
Published in Food reviews international (18.05.2024)
Get full text
Journal Article
Multiple response optimizations on the leached-spray-dried bancha green tea towards healthy ageing
Paramita, Vita, Masruchin, Nanang, Wirohadidjojo, Yohanes Widodo, Puruhito, Buwono, Ariyanto, Hermawan Dwi, Yulianto, Mohamad Endy, Hartati, Indah, Yohana, Eflita, Hidayatulloh, Furqon, Sutrisno, Tris, Wijayanto, Bagus
Published in Scientific reports (09.12.2022)
Published in Scientific reports (09.12.2022)
Get full text
Journal Article
Release behavior of 1‐methylcylopropene coated paper‐based shellac solution in response to stepwise humidity changes to develop novel functional packaging for fruit
Ariyanto, Hermawan Dwi, Chiba, Makoto, Oguma, Keisuke, Tatsuki, Miho, Yoshii, Hidefumi
Published in Packaging technology & science (01.10.2019)
Published in Packaging technology & science (01.10.2019)
Get full text
Journal Article
Development of edible coating based on Aloe vera gel to extend the shelf life of fresh-cut melon
Putri Humala Nasution, Nabilla, Paramita, Vita, Dwi Ariyanto, Hermawan
Published in Advances in food science, sustainable agriculture, and agroindustrial engineering (31.03.2023)
Published in Advances in food science, sustainable agriculture, and agroindustrial engineering (31.03.2023)
Get full text
Journal Article
Controlled release of 1-methylcyclopropene from its functionalised electrospun fibres under constant and linearly ramped humidity
Neoh, Tze Loon, Ariyanto, Hermawan Dwi, Menéndez Galvan, Patricia, Yoshii, Hidefumi
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (03.10.2017)
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (03.10.2017)
Get full text
Journal Article
The influence of α-cyclodextrin on the stability and fatty acids of medium-chain triglycerides high oil load nanoemulsion
Paramita, Vita, Fitri Novia, Sagitha, Dwi Ariyanto, Hermawan, Pramudono, Bambang, Yoshii, Hidefumi, Kusumayanti, Heny, Amalia, Rizka
Published in Materials today : proceedings (2022)
Published in Materials today : proceedings (2022)
Get full text
Journal Article
Chemical composition and antibacterial activity of coconut-shell liquid smoke to maintain the texture of fresh meat
Purwantisari, Susiana, Nur Jannah, Siti, Nabilla Fikri, Dzakiyya, Aulia Wulandari, Sukma, Yohana, Eflita, Setiyana, Budi, Ardiansari, Anindya, Ikhlasul Amal, Daffa, Dwi Ariyanto, Hermawan
Published in Advances in food science, sustainable agriculture, and agroindustrial engineering (30.06.2024)
Published in Advances in food science, sustainable agriculture, and agroindustrial engineering (30.06.2024)
Get full text
Journal Article
Flavor Release from Spray-Dried Powders with Various Wall Materials
Takashige, Shisei, Ariyanto, Hermawan Dwi, Adachi, Shuji, Yoshii, Hidefumi
Published in ChemEngineering (01.03.2020)
Published in ChemEngineering (01.03.2020)
Get full text
Journal Article
The effect of cylinder wall cooling and vortex finder (tapered in-out) geometry on temperature, heat rate, and flow field to increase cyclone performance using CFD
Yohana, Eflita, Tauviqirrahman, Mohammad, Ismail, Rifky, Muliyawan, Anggi, Carles, Henry, Dwinanda, M. Farkhan H., Ariyanto, Hermawan Dwi, Yulianto, Mohamad Endy, Choi, Kwang-Hwan
Published in Case studies in chemical and environmental engineering (01.06.2023)
Published in Case studies in chemical and environmental engineering (01.06.2023)
Get full text
Journal Article
CFD-DEM Study of heat and mass transfer of ellipsoidal particles in fluidized bed dryers
Handayani, Sri Utami, Wahyudi, Hadi, Agustina, Sri, Yulianto, Mohamad Endy, Ariyanto, Hermawan Dwi
Published in Powder technology (01.07.2023)
Published in Powder technology (01.07.2023)
Get full text
Journal Article
Effect of different starch on the characteristics of edible film as functional packaging in fresh meat or meat products: A review
Rahmadi Putri, Tindy, Adhitasari, Alfiana, Paramita, Vita, Endy Yulianto, Mohamad, Dwi Ariyanto, Hermawan
Published in Materials today : proceedings (2023)
Published in Materials today : proceedings (2023)
Get full text
Journal Article
Optimization of the Stability of Nano-emulsion Medium Chain Triglycerides (MCT) using α-Cyclodextrin
Novia, Sagitha Fitri, Paramita, Vita, Hovivah, Hovivah, Ariyanto, Hermawan Dwi, Pramudono, Bambang, Masruchin, Nanang, Hidefumi, Yoshii
Published in Agritech (30.09.2023)
Published in Agritech (30.09.2023)
Get full text
Journal Article
Formulation and Physical Properties of Citronella Oil Emulsion on Differences in Emulsifiers With The Addition of Maltodextrin
Puspitarini Siswanto, Anggun, Dwi Ariyanto, Hermawan, Endy Yulianto, Mohamad, Muhammad Faisal, Mirza, Kusuma Wardani, Oktaviani, Kuvshinov, Dmitriy
Published in Materials today : proceedings (2023)
Published in Materials today : proceedings (2023)
Get full text
Journal Article
Effect of α-cyclodextrin and surfactants on stability nanoemulsion system of medium chain triglyceride (MCT)
Paramita, Vita, Hovivah, Dwi Ariyanto, Hermawan, Pramudono, Bambang, Yoshii, Hidefumi, Kusumayanti, Heny, Amalia, Rizka
Published in Materials today : proceedings (2022)
Published in Materials today : proceedings (2022)
Get full text
Journal Article