Microencapsulation of maqui ( Aristotelia chilensis [Molina] Stuntz) leaf extracts to preserve and control antioxidant properties
Vidal J., Leslie, Avello L., Marcia, Loyola C., Cristina, Campos P., Jorge, Aqueveque M., Pedro, Dungan, Stephanie R, Galotto L., María, Guarda M., Abel
Published in Chilean journal of agricultural research (01.01.2013)
Published in Chilean journal of agricultural research (01.01.2013)
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Journal Article
Extracellular fungal polyol lipids: A new class of potential high value lipids
Garay, Luis A., Sitepu, Irnayuli R., Cajka, Tomas, Xu, Jian, Teh, Hui Ean, German, J. Bruce, Pan, Zhongli, Dungan, Stephanie R., Block, David E., Boundy-Mills, Kyria L.
Published in Biotechnology advances (01.03.2018)
Published in Biotechnology advances (01.03.2018)
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Journal Article
Effect of Acidification on Carrot (Daucus carota) Juice Cloud Stability
Schultz, Alison K, Barrett, Diane M, Dungan, Stephanie R
Published in Journal of agricultural and food chemistry (26.11.2014)
Published in Journal of agricultural and food chemistry (26.11.2014)
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Journal Article
Effects of Temperature, Time and Composition on Food Oil Surface Tension
Xu, Tong, Rodriguez-Martinez, Veronica, Sahasrabudhe, Shreya N., Farkas, Brian E., Dungan, Stephanie R.
Published in Food biophysics (01.03.2017)
Published in Food biophysics (01.03.2017)
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Journal Article
Solubilization in monodisperse emulsions
Ariyaprakai, Suwimon, Dungan, Stephanie R.
Published in Journal of colloid and interface science (15.10.2007)
Published in Journal of colloid and interface science (15.10.2007)
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Journal Article
Topological transitions in unconfined vibrated concentrated suspensions
Staton, Jennifer A., Dungan, Stephanie R., Phillips, Ronald J.
Published in Journal of non-Newtonian fluid mechanics (01.03.2016)
Published in Journal of non-Newtonian fluid mechanics (01.03.2016)
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