Automatic Detection of Colorectal Polyps Using Transfer Learning
Dulf, Eva-H, Bledea, Marius, Mocan, Teodora, Mocan, Lucian
Published in Sensors (Basel, Switzerland) (24.08.2021)
Published in Sensors (Basel, Switzerland) (24.08.2021)
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Journal Article
Solid-state fermentation with Zygomycetes fungi as a tool for biofortification of apple pomace with γ-linolenic acid, carotenoid pigments and phenolic antioxidants
Dulf, Francisc Vasile, Vodnar, Dan Cristian, Dulf, Eva-Henrietta
Published in Food research international (01.11.2023)
Published in Food research international (01.11.2023)
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Journal Article
Connected Bike-smart IoT-based Cycling Training Solution
Catargiu, George, Dulf, Eva-H, Miclea, Liviu C
Published in Sensors (Basel, Switzerland) (07.03.2020)
Published in Sensors (Basel, Switzerland) (07.03.2020)
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Journal Article
Simultaneous enrichment of grape pomace with γ-linolenic acid and carotenoids by solid-state fermentation with Zygomycetes fungi and antioxidant potential of the bioprocessed substrates
Dulf, Francisc Vasile, Vodnar, Dan Cristian, Toşa, Monica Ioana, Dulf, Eva-Henrietta
Published in Food chemistry (25.04.2020)
Published in Food chemistry (25.04.2020)
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Journal Article
Phenolic compounds, flavonoids, lipids and antioxidant potential of apricot (Prunus armeniaca L.) pomace fermented by two filamentous fungal strains in solid state system
Dulf, Francisc Vasile, Vodnar, Dan Cristian, Dulf, Eva-Henrietta, Pintea, Adela
Published in BMC chemistry (21.09.2017)
Published in BMC chemistry (21.09.2017)
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Journal Article
A Review of Recent Advances in Fractional-Order Sensing and Filtering Techniques
Muresan, Cristina I., Birs, Isabela R., Dulf, Eva H., Copot, Dana, Miclea, Liviu
Published in Sensors (Basel, Switzerland) (02.09.2021)
Published in Sensors (Basel, Switzerland) (02.09.2021)
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Journal Article
Liberation and recovery of phenolic antioxidants and lipids in chokeberry (Aronia melanocarpa) pomace by solid-state bioprocessing using Aspergillus niger and Rhizopus oligosporus strains
Dulf, Francisc Vasile, Vodnar, Dan Cristian, Dulf, Eva-Henrietta, Diaconeasa, Zoriţa, Socaciu, Carmen
Published in Food science & technology (01.01.2018)
Published in Food science & technology (01.01.2018)
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Journal Article
Organ-On-A-Chip: A Survey of Technical Results and Problems
Danku, Alex Ede, Dulf, Eva-H, Braicu, Cornelia, Jurj, Ancuta, Berindan-Neagoe, Ioana
Published in Frontiers in bioengineering and biotechnology (10.02.2022)
Published in Frontiers in bioengineering and biotechnology (10.02.2022)
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Journal Article
Development and implementation of an FPGA based fractional order controller for a DC motor
Muresan, Cristina I., Folea, Silviu, Mois, George, Dulf, Eva H.
Published in Mechatronics (Oxford) (01.10.2013)
Published in Mechatronics (Oxford) (01.10.2013)
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Journal Article
Total Phenolic Contents, Antioxidant Activities, and Lipid Fractions from Berry Pomaces Obtained by Solid-State Fermentation of Two Sambucus Species with Aspergillus niger
Dulf, Francisc Vasile, Vodnar, Dan Cristian, Dulf, Eva-Henrietta, Toşa, Monica Ioana
Published in Journal of agricultural and food chemistry (08.04.2015)
Published in Journal of agricultural and food chemistry (08.04.2015)
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Journal Article