by Ben Abu, Natalie, Mason, Philip E., Klein, Hadar, Dubovski, Nitzan, Ben Shoshan-Galeczki, Yaron, Malach, Einav, Pražienková, Veronika, Maletínská, Lenka, Tempra, Carmelo, Chamorro, Victor Cruces, Cvačka, Josef, Behrens, Maik, Niv, Masha Y., Jungwirth, Pavel
Published in Communications biology (06.04.2021)

by Dagan-Wiener, Ayana, Di Pizio, Antonella, Nissim, Ido, Bahia, Malkeet S, Dubovski, Nitzan, Margulis, Eitan, Niv, Masha Y
Published in Nucleic acids research (08.01.2019)

by Dubovski, Nitzan, Ben Shoshan-Galeczki, Yaron, Malach, Einav, Niv, Masha Y.
Published in Food chemistry (30.03.2022)

by Dubovski, Nitzan, Ert, Eyal, Niv, Masha Y.
Published in Food quality and preference (01.09.2017)

by Dubovski, Nitzan, Ben-Shoshan Galeczki, Yaron, Malach, Einav, Niv, Masha Y
Published in Chemical senses (01.01.2023)

by Dubovski, Nitzan, Fierro, Fabrizio, Margulis, Eitan, Ben Shoshan-Galeczki, Yaron, Peri, Lior, Niv, Masha Y
Published in Progress in molecular biology and translational science (2022)

by Nitzan Dubovski, Yaron Ben-Shoshan Galezcki, Einav Malach, Niv, Masha Y
Published in bioRxiv (19.12.2022)

by Nitzan Dubovski, Yaron Ben Shoshan-Galeczki, Einav Malach, Niv, Masha Y
Published in bioRxiv (17.08.2020)

by Natalie Ben Abu, Mason, Philip E, Klein, Hadar, Nitzan Dubovski, Yaron Ben Shoshan-Galeczki, Einav Malach, Prazienkova, Veronika, Maletinska, Lenka, Tempra, Carmelo, Victor Cruces Chamorro, Cvacka, Josef, Behrens, Maik, Niv, Masha Y, Jungwirth, Pavel
Published in bioRxiv (22.05.2020)