Oligomeric Cocoa Procyanidins Possess Enhanced Bioactivity Compared to Monomeric and Polymeric Cocoa Procyanidins for Preventing the Development of Obesity, Insulin Resistance, and Impaired Glucose Tolerance during High-Fat Feeding
Dorenkott, Melanie R, Griffin, Laura E, Goodrich, Katheryn M, Thompson-Witrick, Katherine A, Fundaro, Gabrielle, Ye, Liyun, Stevens, Joseph R, Ali, Mostafa, O’Keefe, Sean F, Hulver, Matthew W, Neilson, Andrew P
Published in Journal of agricultural and food chemistry (12.03.2014)
Published in Journal of agricultural and food chemistry (12.03.2014)
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Journal Article
Alterations to metabolically active bacteria in the mucosa of the small intestine predict anti-obesity and anti-diabetic activities of grape seed extract in mice
Griffin, Laura E, Witrick, Katherine A, Klotz, Courtney, Dorenkott, Melanie R, Goodrich, Katheryn M, Fundaro, Gabrielle, McMillan, Ryan P, Hulver, Matthew W, Ponder, Monica A, Neilson, Andrew P
Published in Food & function (18.10.2017)
Published in Food & function (18.10.2017)
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Cocoa procyanidins with different degrees of polymerization possess distinct activities in models of colonic inflammation
Bitzer, Zachary T., Glisan, Shannon L., Dorenkott, Melanie R., Goodrich, Katheryn M., Ye, Liyun, O’Keefe, Sean F., Lambert, Joshua D., Neilson, Andrew P.
Published in The Journal of nutritional biochemistry (01.08.2015)
Published in The Journal of nutritional biochemistry (01.08.2015)
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Monomeric cocoa catechins enhance β-cell function by increasing mitochondrial respiration
Rowley, Thomas J., Bitner, Benjamin F., Ray, Jason D., Lathen, Daniel R., Smithson, Andrew T., Dallon, Blake W., Plowman, Chase J., Bikman, Benjamin T., Hansen, Jason M., Dorenkott, Melanie R., Goodrich, Katheryn M., Ye, Liyun, O'Keefe, Sean F., Neilson, Andrew P., Tessem, Jeffery S.
Published in The Journal of nutritional biochemistry (01.11.2017)
Published in The Journal of nutritional biochemistry (01.11.2017)
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High-molecular-weight cocoa procyanidins possess enhanced insulin-enhancing and insulin mimetic activities in human primary skeletal muscle cells compared to smaller procyanidins
Bowser, Suzanne M., Moore, William T., McMillan, Ryan P., Dorenkott, Melanie R., Goodrich, Katheryn M., Ye, Liyun, O'Keefe, Sean F., Hulver, Matthew W., Neilson, Andrew P.
Published in The Journal of nutritional biochemistry (01.01.2017)
Published in The Journal of nutritional biochemistry (01.01.2017)
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Dietary Supplementation with Cocoa Flavanols Does Not Alter Colon Tissue Profiles of Native Flavanols and Their Microbial Metabolites Established during Habitual Dietary Exposure in C57BL/6J Mice
Goodrich, Katheryn M, Dorenkott, Melanie R, Ye, Liyun, O’Keefe, Sean F, Hulver, Matthew W, Neilson, Andrew P
Published in Journal of agricultural and food chemistry (19.11.2014)
Published in Journal of agricultural and food chemistry (19.11.2014)
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Journal Article
Evaluation of peanut skin and grape seed extracts to inhibit growth of foodborne pathogens
Levy, Jason, Boyer, Renee R., Neilson, Andrew P., O'Keefe, Sean F., Chu, Hyun Sik S., Williams, Robert C., Dorenkott, Melanie R., Goodrich, Katheryn M.
Published in Food science & nutrition (01.11.2017)
Published in Food science & nutrition (01.11.2017)
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