Extra virgin olive oil: A comprehensive review of efforts to ensure its authenticity, traceability, and safety
Lozano‐Castellón, Julián, López‐Yerena, Anallely, Domínguez‐López, Inés, Siscart‐Serra, Aina, Fraga, Nathalia, Sámano, Samantha, López‐Sabater, Carmen, Lamuela‐Raventós, Rosa M, Vallverdú‐Queralt, Anna, Pérez, Maria
Published in Comprehensive reviews in food science and food safety (01.05.2022)
Published in Comprehensive reviews in food science and food safety (01.05.2022)
Get full text
Journal Article
Moderate wine consumption measured using the biomarker urinary tartaric acid concentration decreases inflammatory mediators related to atherosclerosis
Domínguez López, Inés, Arancibia-Riveros, Camila, Casas, Rosa, Galkina, Polina, Pérez, Maria, Martínez-González, Miguel Ángel, Fitó, Montserrat, Ros, Emilio, Estruch, Ramon, Lamuela-Raventós, Rosa M
Published in The Journal of nutrition, health & aging (01.02.2024)
Published in The Journal of nutrition, health & aging (01.02.2024)
Get full text
Journal Article
Changes in plasma total saturated fatty acids and palmitic acid are related to pro-inflammatory molecule IL-6 concentrations after nutritional intervention for one year
Domínguez-López, Inés, Arancibia-Riveros, Camila, Casas, Rosa, Tresserra-Rimbau, Anna, Razquin, Cristina, Martínez-González, Miguel Á., Hu, Frank B., Ros, Emilio, Fitó, Montserrat, Estruch, Ramon, López-Sabater, M. Carmen, Lamuela-Raventós, Rosa M.
Published in Biomedicine & pharmacotherapy (01.06.2022)
Published in Biomedicine & pharmacotherapy (01.06.2022)
Get full text
Journal Article
Urinary metabolomics of phenolic compounds reveals biomarkers of type-2 diabetes within the PREDIMED trial
Domínguez-López, Inés, Lozano-Castellón, Julián, Vallverdú-Queralt, Anna, Jáuregui, Olga, Martínez-González, Miguel Ángel, Hu, Frank B., Fitó, Montserrat, Ros, Emilio, Estruch, Ramon, Lamuela-Raventós, Rosa M.
Published in Biomedicine & pharmacotherapy (01.06.2023)
Published in Biomedicine & pharmacotherapy (01.06.2023)
Get full text
Journal Article
Aromatic, Sensory, and Fatty Acid Profiles of Arbequina Extra Virgin Olive Oils Produced Using Different Malaxation Conditions
Olmo-Cunillera, Alexandra, Casadei, Enrico, Valli, Enrico, Lozano-Castellón, Julián, Miliarakis, Eleftherios, Domínguez-López, Inés, Ninot, Antònia, Romero-Aroca, Agustí, Lamuela-Raventós, Rosa Maria, Pérez, Maria, Vallverdú-Queralt, Anna, Bendini, Alessandra
Published in Foods (30.10.2022)
Published in Foods (30.10.2022)
Get full text
Journal Article
Urinary Tartaric Acid, a Biomarker of Wine Intake, Correlates with Lower Total and LDL Cholesterol
Domínguez-López, Inés, Parilli-Moser, Isabella, Arancibia-Riveros, Camila, Tresserra-Rimbau, Anna, Martínez-González, Miguel Angel, Ortega-Azorín, Carolina, Salas-Salvadó, Jordi, Castañer, Olga, Lapetra, José, Arós, Fernando, Fiol, Miquel, Serra-Majem, Lluis, Pintó, Xavier, Gómez-Gracia, Enrique, Ros, Emilio, Lamuela-Raventós, Rosa M, Estruch, Ramon
Published in Nutrients (01.08.2021)
Published in Nutrients (01.08.2021)
Get full text
Journal Article
Relationship between estimated desaturase enzyme activity and metabolic syndrome in a longitudinal study
Domínguez-López, Inés, Arancibia-Riveros, Camila, Tresserra-Rimbau, Anna, Castro-Barquero, Sara, Casas, Rosa, Vázquez-Ruiz, Zenaida, Ros, Emilio, Fitó, Montserrat, Estruch, Ramon, López-Sabater, M. Carmen, Lamuela-Raventós, Rosa M.
Published in Frontiers in nutrition (Lausanne) (26.10.2022)
Published in Frontiers in nutrition (Lausanne) (26.10.2022)
Get full text
Journal Article
One-Year Changes in Urinary Microbial Phenolic Metabolites and the Risk of Type 2 Diabetes-A Case-Control Study
Marhuenda-Muñoz, María, Domínguez-López, Inés, Laveriano-Santos, Emily P, Parilli-Moser, Isabella, Razquin, Cristina, Ruiz-Canela, Miguel, Basterra-Gortari, Francisco Javier, Corella, Dolores, Salas-Salvadó, Jordi, Fitó, Montserrat, Lapetra, José, Arós, Fernando, Fiol, Miquel, Serra-Majem, Lluis, Pintó, Xavier, Gómez-Gracia, Enrique, Ros, Emilio, Estruch, Ramon, Lamuela-Raventós, Rosa M
Published in Antioxidants (01.08.2022)
Published in Antioxidants (01.08.2022)
Get full text
Journal Article
Unlocking the power of polyphenols: A promising biomarker of improved metabolic health and anti-inflammatory diet in adolescents
Arancibia-Riveros, Camila, Domínguez-López, Inés, Laveriano-Santos, Emily P., Parilli-Moser, Isabella, Tresserra-Rimbau, Anna, Ruiz-León, Ana María, Sacanella, Emilio, Casas, Rosa, Estruch, Ramón, Bodega, Patricia, de Miguel, Mercedes, de Cos-Gandoy, Amaya, Martínez-Gómez, Jesús, Santos-Beneit, Gloria, Fernández-Alvira, Juan M., Fernández-Jiménez, Rodrigo, Lamuela-Raventós, Rosa M.
Published in Clinical nutrition (Edinburgh, Scotland) (01.08.2024)
Published in Clinical nutrition (Edinburgh, Scotland) (01.08.2024)
Get full text
Journal Article
Association between tomato consumption and blood pressure in an older population at high cardiovascular risk: observational analysis of PREDIMED trial
Murcia-Lesmes, David, Domínguez-López, Inés, Laveriano-Santos, Emily P, Tresserra-Rimbau, Anna, Castro-Barquero, Sara, Estruch, Ramón, Vazquez-Ruiz, Zenaida, Ruiz-Canela, Miguel, Razquin, Cristina, Corella, Dolores, Sorli, Jose V, Salas-Salvadó, Jordi, Pérez-Vega, Karla-Alejandra, Gómez-Gracia, Enrique, Lapetra, José, Arós, Fernando, Fiol, Miquel, Serra-Majem, Luis, Pinto, Xavier, Ros, Emilio, Lamuela-Raventós, Rosa M
Published in European journal of preventive cardiology (03.06.2024)
Published in European journal of preventive cardiology (03.06.2024)
Get full text
Journal Article
Microbial phenolic metabolites are associated with better frontal lobe cognition
López, Inés Domínguez, Moser, Isabella Parilli, Queralt, Anna Vallverdú, Rimbau, Anna Tresserra, Pedret, Cinta Valls, Ruiz, Zenaida Vázquez, Castañer, Olga, Estruch, Ramon, Ros, Emili, Raventós, Rosa M. Lamuela
Published in Food science and human wellness (01.03.2024)
Published in Food science and human wellness (01.03.2024)
Get full text
Journal Article
Microbial Phenolic Metabolites Are Associated with Improved Cognitive Health
Domínguez‐López, Inés, Galkina, Polina, Parilli‐Moser, Isabella, Arancibia‐Riveros, Camila, Martínez‐González, Miguel Ángel, Salas‐Salvadó, Jordi, Corella, Dolores, Malcampo, Mireia, Martínez, J. Alfredo, Tojal‐Sierra, Lucas, Wärnberg, Julia, Vioque, Jesús, Romaguera, Dora, López‐Miranda, José, Estruch, Ramon, Tinahones, Francisco J., Santos‐Lozano, José Manuel, Serra‐Majem, Lluís, Bueno‐Cavanillas, Aurora, Tur, Josep A., Rubín‐García, María, Pintó, Xavier, Fernández‐Aranda, Fernando, Delgado‐Rodríguez, Miguel, Barabash‐Bustelo, Ana, Vidal, Josep, Vázquez, Clotilde, Daimiel, Lidia, Ros, Emilio, Toledo, Estefania, Atzeni, Alessandro, Asensio, Eva M., Vera, Natàlia, Garcia‐Rios, Antonio, Torres‐Collado, Laura, Pérez‐Farinós, Napoleón, Zulet, Marian, Chaplin, Alice, Casas, Rosa, Martín‐Peláez, Sandra, Vaquero‐Luna, Jessica, Gómez‐Pérez, Ana Maria, Vázquez‐Ruiz, Zenaida, Shyam, Sangeetha, Ortega‐Azorín, Carolina, Talens, Natàlia, Peña‐Orihuela, Patricia J., Oncina‐Canovas, Alejandro, Diez‐Espino, Javier, Babio, Nancy, Fitó, Montserrat, Lamuela‐Raventós, Rosa M.
Published in Molecular nutrition & food research (01.01.2024)
Published in Molecular nutrition & food research (01.01.2024)
Get full text
Journal Article
Effects of Dietary Phytoestrogens on Hormones throughout a Human Lifespan: A Review
Domínguez-López, Inés, Yago-Aragón, Maria, Salas-Huetos, Albert, Tresserra-Rimbau, Anna, Hurtado-Barroso, Sara
Published in Nutrients (15.08.2020)
Published in Nutrients (15.08.2020)
Get full text
Journal Article
Fruit and Vegetable Consumption is Inversely Associated with Plasma Saturated Fatty Acids at Baseline in Predimed Plus Trial
Domínguez‐López, Inés, Marhuenda‐Muñoz, María, Tresserra‐Rimbau, Anna, Hernáez, Álvaro, Moreno, Juan José, Martínez‐González, Miguel Ángel, Salas‐Salvadó, Jordi, Corella, Dolores, Fitó, Montserrat, Martínez, José Alfredo, Alonso‐Gómez, Ángel M., Wärnberg, Julia, Vioque, Jesús, Romaguera, Dora, López‐Miranda, José, Bernal‐Lopez, M. Rosa, Lapetra, José, Serra‐Majem, J. Luís, Bueno‐Cavanillas, Aurora, Tur, Josep A., Martín‐Sánchez, Vicente, Pintó, Xavier, Delgado‐Rodríguez, Miguel, Matía‐Martín, Pilar, Vidal, Josep, Vázquez, Clotilde, Daimiel, Lidia, Serra‐Mir, Mercè, Vázquez‐Ruiz, Zenaida, Nishi, Stephanie K., Sorli, Jose V., Castañer, Olga, Abete, Itziar, Luna, Jessica Vaquero, Carabaño‐Moral, Rosa, Asencio, Alberto, Prohens, Lara, Garcia‐Rios, Antonio, Casas, Rosa, Gomez‐Perez, Ana Maria, Santos‐Lozano, José Manuel, Razquin, Cristina, Martínez, María Ángeles, Saiz, Carmen, Robledo‐Pastor, Vanesa, Zulet, María Angeles, Salaverria, Itziar, Eguaras, Sonia, Babio, Nancy, Malcampo, Mireia, Ros, Emilio, Estruch, Ramon, López‐Sabater, M. Carmen, Lamuela‐Raventós, Rosa M.
Published in Molecular nutrition & food research (01.09.2021)
Published in Molecular nutrition & food research (01.09.2021)
Get full text
Journal Article
Higher circulating vitamin B12 is associated with lower levels of inflammatory markers in individuals at high cardiovascular risk and in naturally aged mice
Domínguez‐López, Inés, Kovatcheva, Marta, Casas, Rosa, Toledo, Estefanía, Fitó, Montserrat, Ros, Emilio, Estruch, Ramon, Serrano, Manuel, Lamuela‐Raventós, Rosa M.
Published in Journal of the science of food and agriculture (30.01.2024)
Published in Journal of the science of food and agriculture (30.01.2024)
Get full text
Journal Article
Consumption of peanut products enhances the production of microbial phenolic metabolites related with memory and stress response: Results from the ARISTOTLE trial
Parilli-Moser, Isabella, López-Solís, Ricardo, Domínguez-López, Inés, Vallverdú-Queralt, Anna, Hurtado-Barroso, Sara, Lamuela-Raventós, Rosa M
Published in Journal of functional foods (01.09.2023)
Published in Journal of functional foods (01.09.2023)
Get full text
Journal Article
Metabolomics Technologies for the Identification and Quantification of Dietary Phenolic Compound Metabolites: An Overview
López-Yerena, Anallely, Domínguez-López, Inés, Vallverdú-Queralt, Anna, Pérez, Maria, Jáuregui, Olga, Escribano-Ferrer, Elvira, Lamuela-Raventós, Rosa M
Published in Antioxidants (25.05.2021)
Published in Antioxidants (25.05.2021)
Get full text
Journal Article
Effect of Crushing Peanuts on Fatty Acid and Phenolic Bioaccessibility: A Long-Term Study
Parilli-Moser, Isabella, Domínguez-López, Inés, Arancibia-Riveros, Camila, Marhuenda-Muñoz, María, Vallverdú-Queralt, Anna, Hurtado-Barroso, Sara, Lamuela-Raventós, Rosa M
Published in Antioxidants (19.02.2022)
Published in Antioxidants (19.02.2022)
Get full text
Journal Article
Urinary Phenolic Metabolites Associated with Peanut Consumption May Have a Beneficial Impact on Vascular Health Biomarkers
Parilli-Moser, Isabella, Domínguez-López, Inés, Vallverdú-Queralt, Anna, Hurtado-Barroso, Sara, Lamuela-Raventós, Rosa M
Published in Antioxidants (01.03.2023)
Published in Antioxidants (01.03.2023)
Get full text
Journal Article
The Chemistry Behind the Folin–Ciocalteu Method for the Estimation of (Poly)phenol Content in Food: Total Phenolic Intake in a Mediterranean Dietary Pattern
Pérez, Maria, Dominguez-López, Inés, Lamuela-Raventós, Rosa M.
Published in Journal of agricultural and food chemistry (22.11.2023)
Published in Journal of agricultural and food chemistry (22.11.2023)
Get full text
Journal Article