Toward High-Throughput Analysis of Aroma Compounds Using Ultrahigh-Performance Liquid Chromatography–Tandem Mass Spectrometry: Screening of Key Food Odorants in Various Foods
Bösl, Markus, Dunkel, Andreas, Hartl, Daniela, Dollinger, Anja, Spaccasassi, Andrea, Stark, Timo D., Dawid, Corinna, Hofmann, Thomas F.
Published in Journal of agricultural and food chemistry (07.06.2023)
Published in Journal of agricultural and food chemistry (07.06.2023)
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