Chronic consumption of rebaudioside A, a steviol glycoside, in men and women with type 2 diabetes mellitus
Maki, K.C., Curry, L.L., Reeves, M.S., Toth, P.D., McKenney, J.M., Farmer, M.V., Schwartz, S.L., Lubin, B.C., Boileau, A.C., Dicklin, M.R., Carakostas, M.C., Tarka, S.M.
Published in Food and chemical toxicology (01.07.2008)
Published in Food and chemical toxicology (01.07.2008)
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Journal Article
Safety and lipid-altering efficacy of a new omega-3 fatty acid and antioxidant-containing medical food in men and women with elevated triacylglycerols
Maki, K.C, Geohas, J.G, Dicklin, M.R, Huebner, M, Udani, J.K
Published in Prostaglandins, leukotrienes and essential fatty acids (01.08.2015)
Published in Prostaglandins, leukotrienes and essential fatty acids (01.08.2015)
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Journal Article
Effects of Hydroxypropylmethylcellulose on Fasting Lipids in Men and Women with Primary Hypercholesterolemia Receiving Statin Therapy
Maki, K.C, Carson, M.L, Reeves, M.S, Herther, D.C, Anderson, W.H.K, Miller, M.P, Dicklin, M.R
Published in Journal of the American Dietetic Association (01.09.2008)
Published in Journal of the American Dietetic Association (01.09.2008)
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Journal Article
The hemodynamic effects of rebaudioside A in healthy adults with normal and low-normal blood pressure
Maki, K.C., Curry, L.L., Carakostas, M.C., Tarka, S.M., Reeves, M.S., Farmer, M.V., McKenney, J.M., Toth, P.D., Schwartz, S.L., Lubin, B.C., Dicklin, M.R., Boileau, A.C., Bisognano, J.D.
Published in Food and chemical toxicology (01.07.2008)
Published in Food and chemical toxicology (01.07.2008)
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Journal Article
Hydroxypropylmethylcellulose lowers cholesterol in statin-treated men and women with primary hypercholesterolemia
Maki, K C, Carson, M L, Miller, M P, Anderson, W H K, Turowski, M, Reeves, M S, Kaden, V, Dicklin, M R
Published in European journal of clinical nutrition (01.08.2009)
Published in European journal of clinical nutrition (01.08.2009)
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Journal Article
Bioavailability of Eicosapentaenoic and Docosahexaenoic n-3 Polyunsaturated Fatty Acids in Salmon Patties Compared with Capsules
Maki, K.C., Davidson, M.H., Dicklin, M.R., Ingram, K.A., Cyrowski, M., Umporowicz, D.M., Bell, M., Elliott, J.G.
Published in Journal of food science (01.04.2003)
Published in Journal of food science (01.04.2003)
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Journal Article