Noncardiothoracic nonobstetric surgery in mild-to-moderate pulmonary hypertension
PRICE, L. C, MONTANI, D, JAÏS, X, DICK, J. R, SIMONNEAU, G, SITBON, O, MERCER, F. J, HUMBERT, M
Published in The European respiratory journal (01.06.2010)
Published in The European respiratory journal (01.06.2010)
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Lipid and fatty acid composition, and persistent organic pollutant levels in tissues of migrating Atlantic bluefin tuna (Thunnus thynnus, L.) broodstock
Sprague, M., Dick, J.R., Medina, A., Tocher, D.R., Bell, J.G., Mourente, G.
Published in Environmental pollution (1987) (01.12.2012)
Published in Environmental pollution (1987) (01.12.2012)
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Essential fatty acids and phospholipase A2 in autistic spectrum disorders
BELL, J. G, MACKINLAY, E. E, DICK, J. R, MACDONALD, D. J, BOYLE, R. M, GLEN, A. C. A
Published in Prostaglandins, leukotrienes and essential fatty acids (01.10.2004)
Published in Prostaglandins, leukotrienes and essential fatty acids (01.10.2004)
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Replacement of fish oil with a DHA-rich algal meal derived from Schizochytrium sp. on the fatty acid and persistent organic pollutant levels in diets and flesh of Atlantic salmon (Salmo salar, L.) post-smolts
Sprague, M., Walton, J., Campbell, P.J., Strachan, F., Dick, J.R., Bell, J.G.
Published in Food chemistry (15.10.2015)
Published in Food chemistry (15.10.2015)
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Does Parkinson's disease affect judgement about another person's action
Poliakoff, E, Galpin, A. J, Dick, J. P. R, Tipper, S. P
Published in Experimental brain research (01.07.2010)
Published in Experimental brain research (01.07.2010)
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Complete replacement of fish oil with a blend of vegetable oils affects dioxin, dioxin-like polychlorinated biphenyls (PCBs) and polybrominated diphenyl ethers (PBDEs) in 3 Atlantic salmon ( Salmo salar) families differing in flesh adiposity
Bell, J.G., Dick, J.R., Strachan, Fiona, Guy, D.R., Berntssen, M.H.G., Sprague, M.
Published in Aquaculture (12.01.2012)
Published in Aquaculture (12.01.2012)
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Red blood cell fatty acid compositions in a patient with autistic spectrum disorder: a characteristic abnormality in neurodevelopmental disorders?
Bell, J.G., Sargent, J.R., Tocher, D.R., Dick, J.R.
Published in Prostaglandins, leukotrienes and essential fatty acids (01.07.2000)
Published in Prostaglandins, leukotrienes and essential fatty acids (01.07.2000)
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Dietary polyunsaturated fatty acid supplementation of young post-pubertal dairy bulls alters the fatty acid composition of seminal plasma and spermatozoa but has no effect on semen volume or sperm quality
Byrne, C.J., Fair, S., English, A.M., Holden, S.A., Dick, J.R., Lonergan, P., Kenny, D.A.
Published in Theriogenology (01.03.2017)
Published in Theriogenology (01.03.2017)
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Dietary lipid affects phospholipid fatty acid compositions, eicosanoid production and immune function in Atlantic salmon ( Salmo salar)
Bell, J.G., Ashton, I., Secombes, C.J., Weitzel, B.R., Dick, J.R., Sargent, J.R.
Published in Prostaglandins, leukotrienes and essential fatty acids (01.03.1996)
Published in Prostaglandins, leukotrienes and essential fatty acids (01.03.1996)
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Effects of essential fatty acid deficiency and supplementation with docosahexaenoic acid (DHA; 22:6n-3) on cellular fatty acid compositions and fatty acyl desaturation in a cell culture model
Tocher, D.R., Dick, J.R.
Published in Prostaglandins, leukotrienes and essential fatty acids (01.01.2001)
Published in Prostaglandins, leukotrienes and essential fatty acids (01.01.2001)
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Journal Article
Dietary sunflower, linseed and fish oils affect phospholipid fatty acid composition, development of cardiac lesions, phospholipase activity and eicosanoid production in Atlantic salmon ( Salmo salar)
Bell, J.G., Dick, J.R., McVicar, A.H., Sargent, J.R., Thompson, K.D.
Published in Prostaglandins, leukotrienes and essential fatty acids (01.09.1993)
Published in Prostaglandins, leukotrienes and essential fatty acids (01.09.1993)
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