High Genetic Diversity and Virulence Potential in Bacillus cereus sensu lato Isolated from Milk and Cheeses in Apulia Region, Southern Italy
Bianco, Angelica, Normanno, Giovanni, Capozzi, Loredana, Del Sambro, Laura, Di Fato, Laura, Miccolupo, Angela, Di Taranto, Pietro, Caruso, Marta, Petruzzi, Fiorenza, Ali, Ashraf, Parisi, Antonio
Published in Foods (06.04.2023)
Published in Foods (06.04.2023)
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Journal Article
High Genetic Diversity and Virulence Potential in IBacillus cereus sensu lato/I Isolated from Milk and Cheeses in Apulia Region, Southern Italy
Bianco, Angelica, Normanno, Giovanni, Capozzi, Loredana, Del Sambro, Laura, Di Fato, Laura, Miccolupo, Angela, Di Taranto, Pietro, Caruso, Marta, Petruzzi, Fiorenza, Ali, Ashraf, Parisi, Antonio
Published in Foods (01.04.2023)
Published in Foods (01.04.2023)
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Journal Article