Role of marination, natural antimicrobial compounds, and packaging on microbiota during storage of chicken tawook
Osaili, Tareq M., Al-Nabulsi, Anas A., Hasan, Fayeza, Dhanasekaran, Dinesh K., Cheikh Ismail, Leila, Naja, Farah, Radwan, Hadia, Olaimat, Amin N., Ayyash, Mutamed, Ali, Arisha, Obaid, Reyad S., Holley, Richard
Published in Poultry science (01.06.2024)
Published in Poultry science (01.06.2024)
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Journal Article
Preservative effect of pomegranate-based marination with β-resorcylic acid and cinnamaldehyde on the microbial quality of chicken liver
Osaili, Tareq M., Hasan, Fayeza, Dhanasekaran, Dinesh K., Arasudeen, Azeema, Cheikh Ismail, Leila, Hasan, Hayder, Hashim, Mona, Faris, Moez AlIslam Ezzat, Radwan, Hadia, Naja, Farah, Savvaidis, Ioannis N., Obaid, Reyad S., Holley, Richard
Published in Poultry science (01.02.2024)
Published in Poultry science (01.02.2024)
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Journal Article
Effect of Eugenol, Vanillin, and β-Resorcylic Acid on Foodborne Pathogen Survival in Marinated Camel Meat
Osaili, Tareq M., Al-Nabulsi, Anas A., Hasan, Fayeza, Dhanasekaran, Dinesh K., Hussain, Ayman Z.S., Cheikh Ismail, Leila, Naja, Farah, Radwan, Hadia, Faris, MoezAlIslam Ezzat, Olaimat, Amin N., Ayyash, Mutamed, Obaid, Reyad S., Holley, Richard
Published in Journal of food protection (01.02.2023)
Published in Journal of food protection (01.02.2023)
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Journal Article
Pesticide residues in fresh fruits imported into the United Arab Emirates
Osaili, Tareq M., Al Sallagi, Maryam S., Dhanasekaran, Dinesh K., Bani Odeh, Wael A.M., Al Ali, Hajer J., Al Ali, Ahmed A.S.A., Cheikh Ismail, Leila, Al. Mehri, Khadija O., Pisharath, Vijayan A., Holley, Richard, Obaid, Reyad S.
Published in Heliyon (01.12.2022)
Published in Heliyon (01.12.2022)
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Journal Article
Pesticide residues in fresh vegetables imported into the United Arab Emirates
Osaili, Tareq M., Al Sallagi, Maryam.S., Dhanasekaran, Dinesh.K., Bani Odeh, Wael.A.M., Al Ali, Hajer.J., Al Ali, Ahmed.A.S.A., Radwan, Hadia, Obaid, Reyad.S., Holley, Richard
Published in Food control (01.03.2022)
Published in Food control (01.03.2022)
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Journal Article
Inhibition of spoilage bacteria on marinated chicken by essential oils under aerobic and vacuum packaging
Osaili, Tareq M., Al‐Nabulsi, Anas A., Hasan, Fayeza, Dhanasekaran, Dinesh K., Ismail, Leila Cheikh, Hashim, Mona, Hasan, Hayder, Ayyash, Mutamed, Olaimat, Amin, Hussain, Ayman Z. S., Darra, Nada El, Savvaidis, Ioannis N., Obaid, Reyad S., Holley, Richard
Published in Journal of food science (01.01.2023)
Published in Journal of food science (01.01.2023)
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Journal Article
Effect of natural plant-derived agents on the survival of the pathogenic bacteria Salmonella spp., Listeria monocytogenes in marinated chicken liver meat
HARRABI, Sara, OSAILI, Tareq, KARAM, Layal, DHANASEKARAN, Dinesh K., SAVVAIDIS, Ioannis N.
Published in Notulae scientia biologicae (29.09.2024)
Published in Notulae scientia biologicae (29.09.2024)
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