Assessing the potential role of arbuscular mycorrhizal fungi in improving the phytochemical content and antioxidant properties in Gomphrena globosa
Dhalaria, Rajni, Verma, Rachna, Sharma, Rohit, Jomova, Klaudia, Nepovimova, Eugenie, Kumar, Harsh, Kuca, Kamil
Published in Scientific reports (01.10.2024)
Published in Scientific reports (01.10.2024)
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Journal Article
Anti-oxidant potential of plants and probiotic spp. in alleviating oxidative stress induced by H2O2
Kumar, Harsh, Dhalaria, Rajni, Guleria, Shivani, Cimler, Richard, Sharma, Ruchi, Siddiqui, Shahida Anusha, Valko, Marian, Nepovimova, Eugenie, Dhanjal, Daljeet Singh, Singh, Reena, Kumar, Vijay, Pathera, Ashok Kumar, Verma, Narinder, Kaur, Talwinder, Manickam, Sivakumar, Alomar, Suliman Y., Kuča, Kamil
Published in Biomedicine & pharmacotherapy (01.09.2023)
Published in Biomedicine & pharmacotherapy (01.09.2023)
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Journal Article
Ethnomedicinal Plants Traditionally Used for the Treatment of Jaundice (Icterus) in Himachal Pradesh in Western Himalaya-A Review
Raghuvanshi, Disha, Dhalaria, Rajni, Sharma, Anjali, Kumar, Dinesh, Kumar, Harsh, Valis, Martin, Kuča, Kamil, Verma, Rachna, Puri, Sunil
Published in Plants (Basel) (25.01.2021)
Published in Plants (Basel) (25.01.2021)
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Journal Article
Amaranth and buckwheat grains: Nutritional profile, development of functional foods, their pre-clinical cum clinical aspects and enrichment in feed
Kumar, Harsh, Guleria, Shivani, Kimta, Neetika, Dhalaria, Rajni, Nepovimova, Eugenie, Dhanjal, Daljeet Singh, Alomar, Suliman Y., Kuca, Kamil
Published in Current research in food science (2024)
Published in Current research in food science (2024)
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Journal Article
Selected fruit pomaces: Nutritional profile, health benefits, and applications in functional foods and feeds
Kumar, Harsh, Guleria, Shivani, Kimta, Neetika, Nepovimova, Eugenie, Dhalaria, Rajni, Dhanjal, Daljeet Singh, Sethi, Nidhi, Alomar, Suliman Y., Kuca, Kamil
Published in Current research in food science (01.01.2024)
Published in Current research in food science (01.01.2024)
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Journal Article
To exploring the role of probiotics, plant-based fermented products, and paraprobiotics as anti-inflammatory agents in promoting human health
Kumar, Harsh, Dhalaria, Rajni, Guleria, Shivani, Cimler, Richard, Choudhary, Rajni, Dhanjal, Daljeet Singh, Singh, Reena, Kimta, Neetika, Dulta, Kanika, Pathera, Ashok Kumar, Khan, Azhar, Nausad, Mohammad, Alomar, Suliman Y., Manickam, Sivakumar, Kuča, Kamil
Published in Journal of agriculture and food research (01.12.2023)
Published in Journal of agriculture and food research (01.12.2023)
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Journal Article
Bioactive Compounds of Edible Fruits with Their Anti-Aging Properties: A Comprehensive Review to Prolong Human Life
Dhalaria, Rajni, Verma, Rachna, Kumar, Dinesh, Puri, Sunil, Tapwal, Ashwani, Kumar, Vinod, Nepovimova, Eugenie, Kuca, Kamil
Published in Antioxidants (13.11.2020)
Published in Antioxidants (13.11.2020)
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Journal Article
Hepatoprotective effects of fruits pulp, seed, and peel against chemical-induced toxicity: Insights from in vivo studies
Kumar, Harsh, Dhanjal, Daljeet Singh, Guleria, Shivani, Nepovimova, Eugenie, Sethi, Nidhi, Dhalaria, Rajni, Kuca, Kamil
Published in Food and chemical toxicology (01.07.2024)
Published in Food and chemical toxicology (01.07.2024)
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Journal Article
Ethnomedicinal plants used for the treatment of neurodegenerative diseases in Himachal Pradesh, India in Western Himalaya
Sharma, Kiran, Verma, Rachna, Kumar, Dinesh, Nepovimova, Eugenie, Kuča, Kamil, Kumar, Ashwani, Raghuvanshi, Disha, Dhalaria, Rajni, Puri, Sunil
Published in Journal of ethnopharmacology (15.07.2022)
Published in Journal of ethnopharmacology (15.07.2022)
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Journal Article
Impact assessment of beneficial mycorrhizal fungi on phytochemical constituents and nutrient uptake in Gomphrena globosa
Dhalaria, Rajni, Verma, Rachna, Kumar, Dinesh, Upadhyay, Navneet Kumar, Alomar, Suliman, Kuca, Kamil
Published in Scientia horticulturae (01.02.2024)
Published in Scientia horticulturae (01.02.2024)
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Journal Article
Revisiting the ethnomedicinal, ethnopharmacological, phytoconstituents and phytoremediation of the plant Solanum viarum Dunal
Thakur, Mehak, Verma, Rachna, Kumar, Dinesh, Das, Priyanku Pradip, Dhalaria, Rajni, Kumar, Ajay, Kuca, Kamil, Azizov, Shavkatjon, Kumar, Deepak
Published in Naunyn-Schmiedeberg's archives of pharmacology (01.08.2024)
Published in Naunyn-Schmiedeberg's archives of pharmacology (01.08.2024)
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Journal Article
A systematic review on endophytic fungi and its role in the commercial applications
Devi, Reema, Verma, Rachna, Dhalaria, Rajni, Kumar, Ashwani, Kumar, Dinesh, Puri, Sunil, Thakur, Monika, Chauhan, Saurav, Chauhan, Prem Parkash, Nepovimova, Eugenie, Kuca, Kamil
Published in Planta (01.04.2023)
Published in Planta (01.04.2023)
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Journal Article
Altitudinal Impact on Phytochemical Composition and Mycorrhizal Diversity of Taxus Contorta Griff in the Temperate Forest of Shimla District
Chauhan, Saurav, Dhalaria, Rajni, Ghoshal, Shankharoop, Kanwal, K.S., Verma, Rachna
Published in Journal of basic microbiology (01.08.2024)
Published in Journal of basic microbiology (01.08.2024)
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Journal Article
Non-edible fruit seeds: nutritional profile, clinical aspects, and enrichment in functional foods and feeds
Kumar, Harsh, Dhalaria, Rajni, Guleria, Shivani, Sharma, Ruchi, Kumar, Dinesh, Verma, Rachna, Cruz-Martins, Natália, Dhanjal, Daljeet Singh, Chopra, Chirag, Kaur, Talwinder, Kumar, Vijay, Siddiqui, Shahida Anusha, Manickam, Sivakumar, Cimler, Richard, Kuca, Kamil
Published in Critical reviews in food science and nutrition (2024)
Published in Critical reviews in food science and nutrition (2024)
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Journal Article
Advances in the concept of functional foods and feeds: applications of cinnamon and turmeric as functional enrichment ingredients
Kumar, Harsh, Dhalaria, Rajni, Guleria, Shivani, Sharma, Ruchi, Cimler, Richard, Dhanjal, Daljeet Singh, Chopra, Chirag, Kumar, Vijay, Manickam, Sivakumar, Siddiqui, Shahida Anusha, Kaur, Talwinder, Verma, Narinder, Kumar Pathera, Ashok, Kuča, Kamil
Published in Critical reviews in food science and nutrition (08.12.2023)
Published in Critical reviews in food science and nutrition (08.12.2023)
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Journal Article
Immunosensors in food, health, environment, and agriculture: a review
Kumar, Harsh, Dhalaria, Rajni, Guleria, Shivani, Cimler, Richard, Prerna, Prerna, Dhanjal, Daljeet Singh, Chopra, Chirag, Sethi, Nidhi, Pathera, Ashok Kumar, Kala, Deepak, Kimta, Neetika, Kaur, Talwinder, Valko, Marian, Manickam, Sivakumar, Alomar, Suliman Y., Kumar, Dinesh, Kuča, Kamil
Published in Environmental chemistry letters (01.10.2024)
Published in Environmental chemistry letters (01.10.2024)
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Journal Article
Anti-oxidant potential of plants and probiotic spp. in alleviating oxidative stress induced by H 2 O 2
Kumar, Harsh, Dhalaria, Rajni, Guleria, Shivani, Cimler, Richard, Sharma, Ruchi, Siddiqui, Shahida Anusha, Valko, Marian, Nepovimova, Eugenie, Dhanjal, Daljeet Singh, Singh, Reena, Kumar, Vijay, Pathera, Ashok Kumar, Verma, Narinder, Kaur, Talwinder, Manickam, Sivakumar, Alomar, Suliman Y, Kuča, Kamil
Published in Biomedicine & pharmacotherapy (17.06.2023)
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Published in Biomedicine & pharmacotherapy (17.06.2023)
Journal Article