Search Results - "Dewis, Mark L." :: K.UTB vyhledávací portál | TBU Library Retrieval Portal

Direct Conversion of N-Methoxy-N-methylamides (Weinreb Amides) to Ketones via a Nonclassical Wittig Reaction

Direct Conversion of N-Methoxy-N-methylamides (Weinreb Amides) to Ketones via a Nonclassical Wittig Reaction

by Murphy, John A, Commeureuc, Aurélien G. J, Snaddon, Thomas N, McGuire, Thomas M, Khan, Tanweer A, Hisler, Kevin, Dewis, Mark L, Carling, Robert
Published in Organic letters (31.03.2005)

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Journal Article

N-geranyl cyclopropyl-carboximide modulates salty and umami taste in humans and animal models

N-geranyl cyclopropyl-carboximide modulates salty and umami taste in humans and animal models

by Dewis, Mark L, Phan, Tam-Hao T, Ren, ZuoJun, Meng, Xuanyu, Cui, Meng, Mummalaneni, Shobha, Rhyu, Mee-Ra, DeSimone, John A, Lyall, Vijay
Published in Journal of neurophysiology (01.02.2013)

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Journal Article

Proposed mechanisms for the fragmentation of doubly allylic alkenamides (tingle compounds) by low energy collisional activation in a triple quadrupole mass spectrometer

Proposed mechanisms for the fragmentation of doubly allylic alkenamides (tingle compounds) by low energy collisional activation in a triple quadrupole mass spectrometer

by Hiserodt, Richard D., Pope, Barry M., Cossette, Michael, Dewis, Mark L.
Published in Journal of the American Society for Mass Spectrometry (01.10.2004)

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Journal Article

Synthesis of Muscothiazoles A and B: Critical Role of Methyl Group Substitution in RCM-Based Syntheses of Macrocycles

Synthesis of Muscothiazoles A and B: Critical Role of Methyl Group Substitution in RCM-Based Syntheses of Macrocycles

by Commeureuc, Aurélien G. J, Murphy, John A, Dewis, Mark L
Published in Organic letters (07.08.2003)

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Journal Article

Identification of Monomenthyl Succinate, Monomenthyl Glutarate, and Dimenthyl Glutarate in Nature by High Performance Liquid Chromatography-Tandem Mass Spectrometry

Identification of Monomenthyl Succinate, Monomenthyl Glutarate, and Dimenthyl Glutarate in Nature by High Performance Liquid Chromatography-Tandem Mass Spectrometry

by Hiserodt, Richard D, Adedeji, Jide, John, T. V, Dewis, Mark L
Published in Journal of agricultural and food chemistry (02.06.2004)

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Journal Article

SHORT SYNTHETIC ROUTE TO CONGENERS OF THE UNDECOSE ANTIBIOTIC HERBICIDIN

SHORT SYNTHETIC ROUTE TO CONGENERS OF THE UNDECOSE ANTIBIOTIC HERBICIDIN

by BEARDER, DEWIS, ML, WHITING, DA
Published in Journal of the Chemical Society, Perkin Transactions 1 (1995)

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Journal Article

Creation of flavours and the synthesis of raw materials inspired by nature

Creation of flavours and the synthesis of raw materials inspired by nature

by Dewis, Mark L., Kendrick, L.
Published in Advances in Flavours and Fragrances: From the Sensation To the Synthesis (2002)

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Conference Proceeding

métodos para intensificar um gosto doce de um flavorizante e para decrescer a quantidade de um flavorizante em um produto consumível, e, produto consumível

métodos para intensificar um gosto doce de um flavorizante e para decrescer a quantidade de um flavorizante em um produto consumível, e, produto consumível

by DEBRA MERRITT, KENNETH J. KRAUT, RAYMOND F. SALEMME, MARK L. DEWIS
Year of Publication 24.09.2019

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Patent

Menthylcarboxamides and their use as cooling agents

Menthylcarboxamides and their use as cooling agents

by KAZIMIERSKI ARKADIUSZ, DEWIS MARK L
Year of Publication 16.07.2013

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Patent

Composiciones potenciadoras del frescor

Composiciones potenciadoras del frescor

by Dewis, Mark L, Bardsley, Kathryn, Wu, Hou, Kraut, Kenneth J, John, Thumplasseril V
Year of Publication 09.04.2019

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Patent

Cooling enhancing compositions

Cooling enhancing compositions

by Dewis, Mark L, Bardsley, Kathryn, Wu, Hou, Kraut, Kenneth J, John, Thumplasseril V
Year of Publication 24.10.2018

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Patent

1,3-oxathiane compounds and their use in flavor and fragrance compositions

1,3-oxathiane compounds and their use in flavor and fragrance compositions

by CHEN ZHEN, MERRITT DEBRA, DEWIS MARK L
Year of Publication 03.12.2013

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Patent

Menthylcarboxamides and Their Use as Cooling Agents

Menthylcarboxamides and Their Use as Cooling Agents

by KAZIMIERSKI ARKADIUSZ, DEWIS MARK L
Year of Publication 11.08.2011

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Patent

Unsaturated cyclic and acyclic carbamates exhibiting taste and flavor enhancement effect in flavor compositions

Unsaturated cyclic and acyclic carbamates exhibiting taste and flavor enhancement effect in flavor compositions

by PEI, TAO, DEWIS, MARK L, JANCZUK, ADAM JAN
Year of Publication 19.08.2015

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Patent

E2, E4,Z8-undecatrienoic acid and ester and carboxamide derivatives thereof, organoleptic uses thereof and processes for preparing same

E2, E4,Z8-undecatrienoic acid and ester and carboxamide derivatives thereof, organoleptic uses thereof and processes for preparing same

by DEWIS, MARK L, HUBER, MICHELLE E
Year of Publication 19.06.2013

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Patent

Cooling enhancing compositions

Cooling enhancing compositions

by Bardsley Kathryn, Wu Hou, Dewis Mark L, Kraut Kenneth J, John Thumpalasseril V
Year of Publication 13.06.2017

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Patent

Unsaturated N-alkamides exhibiting taste and flavor enhancement effect in flavor compositions

Unsaturated N-alkamides exhibiting taste and flavor enhancement effect in flavor compositions

by Dewis, Mark, L, Janczuk, Adam, Conklin, Garry, Pei, Tao, Smith, Catherine, Marie
Year of Publication 10.05.2017

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Patent

Saturated and unsaturated N-Alkamides exhibiting taste and flavor enhancement effect in flavor compositions

Saturated and unsaturated N-Alkamides exhibiting taste and flavor enhancement effect in flavor compositions

by JANCZUK, ADAM, SMITH, CATHERINE MARIE, CONKLIN, GARRY, DEWIS, MARK L, PEI, TAO
Year of Publication 16.11.2016

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Patent

NOVEL 1,3-OXATHIANE COMPOUNDS AND THEIR USE IN FLAVOR AND FRAGRANCE COMPOSITIONS

NOVEL 1,3-OXATHIANE COMPOUNDS AND THEIR USE IN FLAVOR AND FRAGRANCE COMPOSITIONS

by CHEN ZHEN, MERRITT DEBRA, DEWIS MARK L
Year of Publication 19.07.2012

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Patent

1,3-oxathiane compounds and their use in flavor and fragrance compositions

1,3-oxathiane compounds and their use in flavor and fragrance compositions

by Chen, Zhen, Dewis, Mark L, Merritt, Debra
Year of Publication 08.05.2012

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Patent

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