Activation of Two Different Resistance Mechanisms in Saccharomyces cerevisiae upon Exposure to Octanoic and Decanoic Acids
Legras, J.L, Erny, C, Le Jeune, C, Lollier, M, Adolphe, Y, Demuyter, C, Delobel, P, Blondin, B, Karst, F
Published in Applied and Environmental Microbiology (01.11.2010)
Published in Applied and Environmental Microbiology (01.11.2010)
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