Characterization of functional properties of Enterococcus spp. isolated from Turkish white cheese
İspirli, Hümeyra, Demirbaş, Fatmanur, Dertli, Enes
Published in Food science & technology (01.01.2017)
Published in Food science & technology (01.01.2017)
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Journal Article
Characterization of functional properties of Enterococcus faecium strains isolated from human gut
İspirli, Hümeyra, Demirbaş, Fatmanur, Dertli, Enes
Published in Canadian journal of microbiology (01.11.2015)
Published in Canadian journal of microbiology (01.11.2015)
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Journal Article
Multilocus sequence typing of L. bulgaricus and S. thermophilus strains from Turkish traditional yoghurts and characterisation of their techno-functional roles
Dikmen, Hilal, Goktas, Hamza, Demirbas, Fatmanur, Kayacan, Selma, Ispirli, Humeyra, Arici, Muhammet, Turker, Mustafa, Sagdic, Osman, Dertli, Enes
Published in Food science and biotechnology (01.02.2024)
Published in Food science and biotechnology (01.02.2024)
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Journal Article
Isolation and characterization of yogurt starter cultures from traditional yogurts and growth kinetics of selected cultures under lab-scale fermentation
Kayacan Çakmakoğlu, Selma, Vurmaz, Melike, Bezirci, Emine, Kaya, Yasemin, Dikmen, Hilal, Göktaş, Hamza, Demirbaş, Fatmanur, Encu, Betül, Acar Soykut, Esra, Alemdar, Filiz, Çakır, İbrahim, Durak, M. Zeki, Arıcı, Muhammet, Sağdıç, Osman, Türker, Mustafa, Dertli, Enes
Published in Preparative biochemistry & biotechnology (2023)
Published in Preparative biochemistry & biotechnology (2023)
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Journal Article
Characterisation of probiotic properties of yeast strains isolated from kefir samples
Goktas, Hamza, Dikmen, Hilal, Demirbas, Fatmanur, Sagdic, Osman, Dertli, Enes
Published in International journal of dairy technology (01.11.2021)
Published in International journal of dairy technology (01.11.2021)
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