Diversity of mycorrhizal fungi and soil indicative species in coastal plantations of northeast Brazil
Weber, Olmar Baller, da Silva, Maria Cátia Barroso, da Silva, Cristiane Figueira, Correia, Diva, dos Santos Garruti, Deborah, Pagano, Marcela Claudia
Published in Journal of forestry research (01.06.2021)
Published in Journal of forestry research (01.06.2021)
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Journal Article
Biological and chemical attributes of soils under forest species in Northeast Brazil
Weber, Olmar Baller, da Silva, Maria Catia Barroso, da Silva, Cristiane Figueira, de Sousa, João Alencar, Taniguch, Carlos Alberto Kenji, dos Santos Garruti, Deborah, Romero, Ricardo Espindola
Published in Journal of forestry research (01.10.2020)
Published in Journal of forestry research (01.10.2020)
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Journal Article
Chemical and microbiological attributes of sandy soil fertilized with crushed green coconut shell
Paiva, Aparecida Barbosa de, Taniguchi, Carlos Alberto Kenji, Romero, Ricardo Espindola, Garruti, Deborah dos Santos, Pagano, Marcela Claudia, Weber, Olmar Baller
Published in Ciência agronômica (01.01.2022)
Published in Ciência agronômica (01.01.2022)
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Journal Article
Development of quality index method for eviscerated and non-eviscerated octopus (Octopus insularis)
Aragão, Márcia Facundo, Garruti, Deborah dos Santos, Ogawa, Norma Barreto Perdigão, Bezerra, Viviane Costa, Silva, Elisabeth Mary Cunha da
Published in Ciência agronômica (2019)
Published in Ciência agronômica (2019)
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Journal Article
The use of headspace solid-phase microextraction (HS-SPME) to assess the quality and stability of fruit products: an example using red mombin pulp (Spondias purpurea L.)
Todisco, Katieli Martins, Castro-Alves, Victor Costa, Garruti, Deborah Dos Santos, Costa, José Maria Correia da, Clemente, Edmar
Published in Molecules (Basel, Switzerland) (21.10.2014)
Published in Molecules (Basel, Switzerland) (21.10.2014)
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Journal Article
Sensory acceptance and characterization of yoghurt supplemented with yacon syrup and cashew apple extract as a source of bioactive compounds
Mendes, Ana Hérica de Lima, Dionísio, Ana Paula, Mouta, Carlos Farley Herbster, de Abreu, Fernando Antonio Pinto, Pinto, Claudia Oliveira, Garruti, Deborah dos Santos, Araújo, Idila Maria
Published in Brazilian Journal of Food Technology (2019)
Published in Brazilian Journal of Food Technology (2019)
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Journal Article
Noni (Morinda citrifolia L.) fruit as a new source of milk-clotting cysteine proteases
de Farias, Vilmara Albuquerque, da Rocha Lima, Amanda Dias, Santos Costa, Andréa, de Freitas, Cléverson Diniz T., da Silva Araújo, Idila Maria, dos Santos Garruti, Deborah, de Figueiredo, Evânia Altina Teixeira, de Oliveira, Hermógenes David
Published in Food research international (01.01.2020)
Published in Food research international (01.01.2020)
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Journal Article
Carcass and meet characteristics of very young Angus x Nelore steers in the Agreste Potiguar region
Façanha, Debora Andréa Evangelista, Leite, Jacinara Hody Gurgel Morais, Queiroga, Rita de Cássia Ramos Egypto, Costa, Roberto Germano, Garruti, Déborah dos Santos, Silva, Tâmara Lúcia dos Santos
Published in Ciência agronômica (01.09.2014)
Published in Ciência agronômica (01.09.2014)
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Journal Article
Yacon syrup: Food applications and impact on satiety in healthy volunteers
Gomes da Silva, Maria de Fátima, Dionísio, Ana Paula, Ferreira Carioca, Antônio Augusto, Silveira Adriano, Lia, Pinto, Claudia Oliveira, Pinto de Abreu, Fernando Antonio, Wurlitzer, Nedio Jair, Araújo, Idila Maria, dos Santos Garruti, Deborah, Ferreira Pontes, Dorasilvia
Published in Food research international (01.10.2017)
Published in Food research international (01.10.2017)
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Journal Article
Influence of different banana cultivars on volatile compounds during ripening in cold storage
Facundo, Heliofabia Virginia de Vasconcelos, Garruti, Deborah dos Santos, Dias, Carlos Tadeu dos Santos, Cordenunsi, Beatriz Rosana, Lajolo, Franco Maria
Published in Food research international (01.12.2012)
Published in Food research international (01.12.2012)
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Journal Article
Alternative Protein and Fiber-based Cheese and Hamburger Analogues: Meeting Consumer Demand for Differentiated Plant-based Products
Selene Daiha Benevides, Nedio J. Wurlitzer, Ana Paula Dionisio, Deborah dos Santos Garruti, Guilhermina Maria Vieira Cayres Nunes, Barbara Alves Chagas, Juliana Maria Rabeilo Bessa, Paulo Henrique Machado de Sousa
Published in Chemical engineering transactions (01.09.2023)
Published in Chemical engineering transactions (01.09.2023)
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Journal Article
Elaboração e caracterização de cookies sem glúten enriquecidos com farinha de coco: uma alternativa para celíacos
Ana Maria Queiroz, Renier Felinto Julião da Rocha, Deborah dos Santos Garruti, Antônio de Pádua Valença da Silva, Ídila Maria da Silva Araújo
Published in Brazilian Journal of Food Technology (2017)
Published in Brazilian Journal of Food Technology (2017)
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Journal Article
Tropical fruit juice: effect of thermal treatment and storage time on sensory and functional properties
Wurlitzer, Nédio Jair, Dionísio, Ana Paula, Lima, Janice Ribeiro, Garruti, Deborah dos Santos, Silva Araújo, Idila Maria da, da Rocha, Renier Felinto Julião, Maia, Johnnathan Lima
Published in Journal of food science and technology (01.12.2019)
Published in Journal of food science and technology (01.12.2019)
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Journal Article
Farinha de maracujá na elaboração de bolo de milho
Maia, Silvana Mara Prado Cysne, Pontes, Dorasilvia Ferreira, Garruti, Deborah Dos Santos, Oliveira, Maria Nilka de, Arcanjo, Stella Regina Sobral, Chinelate, Gerla Castello Branco
Published in Revista verde de agroecologia e desenvolvimento sustentável (01.07.2018)
Published in Revista verde de agroecologia e desenvolvimento sustentável (01.07.2018)
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Journal Article
Optimization of headspace solid phase micro-extraction of volatile compounds from papaya fruit assisted by GC–olfactometry
da Rocha, Renier Felinto Julião, da Silva Araújo, Ídila Maria, de Freitas, Sílvia Maria, dos Santos Garruti, Deborah
Published in Journal of food science and technology (01.11.2017)
Published in Journal of food science and technology (01.11.2017)
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Journal Article
Relato de caso: Caracterização físico-química e aceitabilidade de paçoca produzida com amêndoa de castanha-de-caju e sua comparação com produtos comerciais
Janice Ribeiro LIMA, Deborah dos Santos GARRUTI, Ídila Maria da Silva ARAÚJO, Lana Glerieide Silva GARCIA
Published in Brazilian Journal of Food Technology (01.12.2015)
Published in Brazilian Journal of Food Technology (01.12.2015)
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Journal Article
Physico-chemical and sensory properties of strawberries ('Fragaria x ananassa') grown in conventional and hydroponic systems
Almeida, Maria Lucilania Bezerra, Moura, Carlos Farley Herbster, Innecco, Renato, Garruti, Deborah dos Santos, Miranda, Fábio Rodrigues de, Silveira, Márcia Régia Souza da
Published in Australian Journal of Crop Science (01.05.2019)
Published in Australian Journal of Crop Science (01.05.2019)
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Journal Article
Volatile profile of cashew apple juice fibers from different production steps
Nobre, Ana Carolina de Oliveira, de Almeida, Áfia Suely Santos da Silva, Lemos, Ana Paula Dajtenko, Magalhães, Hilton César Rodrigues, Garruti, Deborah dos Santos
Published in Molecules (Basel, Switzerland) (27.05.2015)
Published in Molecules (Basel, Switzerland) (27.05.2015)
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Journal Article