Probiotic cheese: Health benefits, technological and stability aspects
Gomes da Cruz, Adriano, Alonso Buriti, Flávia Carolina, Batista de Souza, Cínthia Hoch, Fonseca Faria, José Assis, Isay Saad, Susana Marta
Published in Trends in food science & technology (01.08.2009)
Published in Trends in food science & technology (01.08.2009)
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Journal Article
Beneficial effects of Bifidobacterium lactis on lipid profile and cytokines in patients with metabolic syndrome: A randomized trial. Effects of probiotics on metabolic syndrome
Bernini, Luciana Jesus, M.Sc, Simão, Andrea Name Colado, Ph.D, Alfieri, Daniela Frizon, M.Sc, Lozovoy, Marcell Alysson Batisti, Ph.D, Mari, Naiara Lourenço, M.Sc, de Souza, Cínthia Hoch Batista, Ph.D, Dichi, Isaías, M.D., Ph.D, Costa, Giselle Nobre, Ph.D
Published in Nutrition (Burbank, Los Angeles County, Calif.) (01.06.2016)
Published in Nutrition (Burbank, Los Angeles County, Calif.) (01.06.2016)
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Journal Article
Viability of probiotic Lactobacillus casei in yoghurt: defining the best processing step to its addition
Bandiera, Nataly Simões, Carneiro, Isadora, da Silva, Alisson Santana, Honjoya, Edson Renato, de Santana, Elsa Helena Walter, Aragon-Alegro, Lina Casale, de Souza, Cínthia Hoch Batista
Published in Archivos latinoamericanos de nutrición (01.03.2013)
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Published in Archivos latinoamericanos de nutrición (01.03.2013)
Journal Article
Milk fat protects Bifidobacterium animalis subsp. lactis Bb-12 from in vitro gastrointestinal stress in potentially synbiotic table spreads
dos Santos, Clara Simone, de Souza, Cínthia Hoch Batista, Padilha, Marina, Gioielli, Luiz Antonio, Ract, Juliana Neves Rodrigues, Saad, Susana Marta Isay
Published in Food & function (15.08.2018)
Published in Food & function (15.08.2018)
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Journal Article
Melatonin concentration in cow's milk and sources of its variation
Romanini, Edilson Bruno, Volpato, Amanda Marchi, Sifuentes dos Santos, Joice, de Santana, Elsa Helena Walter, de Souza, Cínthia Hoch Batista, Ludovico, Agostinho
Published in Journal of Applied Animal Research (01.01.2019)
Published in Journal of Applied Animal Research (01.01.2019)
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Journal Article
Antimicrobial action of lactoferrin on Staphylococcus aureus inoculated in Minas frescal cheese
Da Silva, Alisson Santana, Honjoya, Edson Renato, Cardoso, Sibele Camilo, De Souza, Cínthia Hoch Batista, Costa, Marcela De Rezende, De Santana, Elsa Helena Walter, Aragon-Alegro, Lina Casale
Published in Archivos latinoamericanos de nutrición (01.03.2012)
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Published in Archivos latinoamericanos de nutrición (01.03.2012)
Journal Article
Effect of enzymatic interesterification on the textural and nutritional properties of a probiotic table spread containing milk fat
Santos, Clara Simone dos, Kanup, Raquel Fortes, Albuquerque, Marcela Albuquerque Cavalcanti, Bedani, Raquel, Souza, Cínthia Hoch Batista de, Gioielli, Luiz Antonio, Saad, Susana Marta Isay, Ract, Juliana Neves Rodrigues
Published in Food science & technology (01.04.2020)
Published in Food science & technology (01.04.2020)
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Journal Article
Antimicrobial activity of Lactobacillus rhamnosus against Pseudomonas fluorescens and Pseudomonas putida from raw milk
Alcântara, Anna Laura D’Amico, Bruzaroski, Samera Rafaela, Luiz, Lucas Lima, Souza, Cínthia Hoch Batista, Poli‐Frederico, Regina Célia, Fagnani, Rafael, Santana, Elsa Helena Walter
Published in Journal of food processing and preservation (01.09.2019)
Published in Journal of food processing and preservation (01.09.2019)
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Journal Article
Addition of Whey Protein in Bread-Making: Textural Parameters and Antioxidant Potential of Leavened and Unleavened Bread
Gonçalves, Cibely Maria, de Souza, Cínthia Hoch Batista, Suguimoto, Hélio Hiroshi, Ishii, Priscila Lumi, dos Santos, Leandro Freire
Published in International journal of food engineering (01.04.2017)
Published in International journal of food engineering (01.04.2017)
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Journal Article
Enzyme activity of β-galactosidase from Kluyveromyces lactis and Aspergillus oryzae on simulated conditions of human gastrointestinal system
Alessandra Bosso, Cínthia Hoch Batista de Souza, Hélio Hiroshi Suguimoto
Published in Revista de ciências farmacêuticas básica e aplicada (01.01.2015)
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Published in Revista de ciências farmacêuticas básica e aplicada (01.01.2015)
Journal Article
Effect of inulin and oligofructose on the physicochemical, microbiological and sensory characteristics of symbiotic dairy beverages
Fornelli, Anderson Rodrigo, Bandiera, Nataly Simões, Costa, Marcela De Rezende, Souza, Cínthia Hoch Batista de, Santana, Elsa Helena Walter de, Sivieri, Kátia, Aragon-Alegro, Lina Casale
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (09.12.2014)
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (09.12.2014)
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Journal Article
Probiotic dairy dessert supplemented with whey protein concentrate: effect on the viability of Lactobacillus acidophilus, on texture, physicochemical and sensory features
Frederico, C, Pinto, T. B, Castro, E. M, Suguimoto, H. H, Santana, E. H. W, Alegro, L. C. A, Souza, C. H. B
Published in Journal of food and nutrition research (01.01.2016)
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Published in Journal of food and nutrition research (01.01.2016)
Journal Article
Effect of inulin and oligofructose on the physicochemical, microbiological and sensory characteristics of symbiotic dairy beverages
Anderson Rodrigo Fornelli, Nataly Simões Bandiera, Marcela de Rezende Costa, Cínthia Hoch Batista de Souza, Elsa Helena Walter de Santana, Kátia Sivieri, Lina Casale Aragon-Alegro
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01.01.2015)
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01.01.2015)
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Journal Article
Viability of Lactobacillus casei in chocolate flan and its survival to simulated gastrointestinal conditions
Silva, Alisson Santana da, Honjoya, Edson Renato, Inay, Osney Massami, Costa, Marcela de Rezende, Souza, Cinthia Hoch de, Santana, Helena Walter de, Suguimoto, Helio Hiroshi, Aragon-Alegro, Lina C
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01.01.2012)
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01.01.2012)
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Journal Article
Action of lactoferrin on the multiplication of Lactobacillus casei in vitro and in Minas fresh cheese
Inay, Osney Massami, Silva, Alisson Santana da, Honjoya, Edson Renato, Sugimoto, Helio Hiroshi, Souza, Cinthia Hoch B de, Santana, Helena Walter de, Costa, Marcela de Rezende, Aragon-Alegro, Lina C
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01.01.2012)
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01.01.2012)
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Journal Article
Refrigerated raw milk quality of a processing plant in the north of Parana after the implementation of changes imposed by NI 62 of 2011
Catanio, Fernanda Serpeloni, Inay, Osney Massami, Silva, Alisson Santana da, Pereira, Juliana Ramos, Tamanini, Ronaldo, Beloti, Vanerli, Costa, Marcela de Rezende, Souza, Cinthia Hoch B de, Aragon-Alegro, Lina C, Santana, Elsa Helena W de
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01.01.2012)
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01.01.2012)
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Journal Article