Susceptibility Evaluation to Fire Blight and Genome-Wide Associations within a Collection of Asturian Apple Accessions
García-Fernández, Belén, Dolcet-Sanjuan, Ramon, Micheletti, Diego, Antón-Díaz, María José, Solsona, Cristina, Fernández, Mercedes, Abad, Xavier, Dapena, Enrique
Published in Plants (Basel) (01.12.2023)
Published in Plants (Basel) (01.12.2023)
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Characterization of Volatile Compounds in New Cider Apple Genotypes Using Multivariate Analysis
Pello-Palma, Jairo, Mangas-Alonso, Juan José, de la Fuente, Enrique Dapena, González-Álvarez, Jaime, Díez, Jorge, Álvarez, María Dolores Gutiérrez, Abrodo, Pilar Arias
Published in Food analytical methods (01.12.2016)
Published in Food analytical methods (01.12.2016)
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Journal Article
A New Analytical Method to Volatile Compounds in Cider Apples: Application to Evaluate the Starch Index
Llorente, Daniel Díaz, Abrodo, Pilar Arias, González-Álvarez, Jaime, de la Fuente, Enrique Dapena, Alonso, Juan José Mangas, Álvarez, Maria Dolores Gutiérrez, Gomis, Domingo Blanco
Published in Food and bioprocess technology (01.09.2013)
Published in Food and bioprocess technology (01.09.2013)
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A novel method for the determination of total 1,3-octanediols in apple juice via 1,3-dioxanes by solid-phase microextraction and high-speed gas chromatography
Llorente, Daniel Díaz, Abrodo, Pilar Arias, de la Fuente, Enrique Dapena, Alonso, Juan José Mangas, Álvarez, Maria Dolores Gutiérrez, Gomis, Domingo Blanco
Published in Journal of Chromatography A (30.04.2010)
Published in Journal of Chromatography A (30.04.2010)
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Climatic requirements during dormancy in apple trees from northwestern Spain – Global warming may threaten the cultivation of high-chill cultivars
Delgado, Alvaro, Dapena, Enrique, Fernandez, Eduardo, Luedeling, Eike
Published in European journal of agronomy (01.10.2021)
Published in European journal of agronomy (01.10.2021)
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Determination of volatile compounds in cider apple juices using a covalently bonded ionic liquid coating as the stationary phase in gas chromatography
Pello-Palma, Jairo, González-Álvarez, Jaime, Gutiérrez-Álvarez, María Dolores, Dapena de la Fuente, Enrique, Mangas-Alonso, Juan José, Méndez-Sánchez, Daniel, Gotor-Fernández, Vicente, Arias-Abrodo, Pilar
Published in Analytical and bioanalytical chemistry (01.04.2017)
Published in Analytical and bioanalytical chemistry (01.04.2017)
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Characterisation of Asturian cider apples on the basis of their aromatic profile by high-speed gas chromatography and solid-phase microextraction
Abrodo, Pilar Arias, Llorente, Daniel Díaz, Corujedo, Sara Junco, de la Fuente, Enrique Dapena, Álvarez, Maria Dolores Gutiérrez, Gomis, Domingo Blanco
Published in Food chemistry (15.08.2010)
Published in Food chemistry (15.08.2010)
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Apple pomaces derived from mono-varietal Asturian ciders production are potential source of pectins with appealing functional properties
Calvete-Torre, Inés, Muñoz-Almagro, Nerea, Pacheco, M. Teresa, Antón, María José, Dapena, Enrique, Ruiz, Lorena, Margolles, Abelardo, Villamiel, Mar, Moreno, F. Javier
Published in Carbohydrate polymers (15.07.2021)
Published in Carbohydrate polymers (15.07.2021)
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Untargeted Metabolomic Liquid Chromatography High-Resolution Mass Spectrometry Fingerprinting of Apple Cultivars for the Identification of Biomarkers Related to Resistance to Rosy Apple Aphid
Alonso-Salces, Rosa M., Berrueta, Luis A., Abad-García, Beatriz, Sasía-Arriba, Andrea, Asensio-Regalado, Carlos, Dapena, Enrique, Gallo, Blanca
Published in Journal of agricultural and food chemistry (19.10.2022)
Published in Journal of agricultural and food chemistry (19.10.2022)
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Journal Article
Experimental design applied to the analysis of volatile compounds in apple juice by headspace solid-phase microextraction
Llorente, Daniel Díaz, Abrodo, Pilar Arias, de la Fuente, Enrique Dapena, Álvarez, Jaime González, Álvarez, Maria Dolores Gutiérrez, Gomis, Domingo Blanco
Published in Journal of separation science (01.06.2011)
Published in Journal of separation science (01.06.2011)
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Journal Article
Relationship between hydroxycinnamic acids and the resistance of apple cultivars to rosy apple aphid
Berrueta, Luis A., Sasía-Arriba, Andrea, Miñarro, Marcos, Antón, María J., Alonso-Salces, Rosa M., Micheletti, Diego, Gallo, Blanca, Dapena, Enrique
Published in Talanta (Oxford) (01.09.2018)
Published in Talanta (Oxford) (01.09.2018)
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Journal Article
Comparative study of phenolic profile of fruit and juice samples of a progeny of ‘Meana’ × ‘Florina’ from an Asturian cider apple breeding program
Ramírez-Ambrosi, María, López-Márquez, Diana M, Abad-García, Beatriz, Dapena, Enrique, Berrueta, Luis Á, Gallo, Blanca
Published in European food research & technology (01.12.2015)
Published in European food research & technology (01.12.2015)
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