Comparison between the spray drying and spray chilling microparticles contain ascorbic acid in a baked product application
Alvim, Izabela Dutra, Stein, Mirella Abreu, Koury, Isabela Paes, Dantas, Fiorella Balardin Hellmeister, Cruz, Carla Léa de Camargo Vianna
Published in Food science & technology (01.01.2016)
Published in Food science & technology (01.01.2016)
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Journal Article
Influence of high-pressure processing on morphological, thermal and mechanical properties of retort and metallized flexible packaging
Marangoni Júnior, Luís, Oliveira, Léa Mariza de, Dantas, Fiorella Balardin Hellmeister, Cristianini, Marcelo, Padula, Marisa, Anjos, Carlos Alberto Rodrigues
Published in Journal of food engineering (01.05.2020)
Published in Journal of food engineering (01.05.2020)
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Journal Article
Research on Food Packaging and Storage
Marangoni Júnior, Luís, Coltro, Leda, Dantas, Fiorella Balardin Hellmeister, Vieira, Roniérik Pioli
Published in Coatings (Basel) (01.11.2022)
Published in Coatings (Basel) (01.11.2022)
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Journal Article
Experimental method to obtain a uniform food powder mixture of omega-3 microcapsules and whole milk powder
Camargo Novaes, Sylvia Salioni, Hellmeister Dantas, Fiorella Balardin, Alvim, Izabela Dutra, Rauen de Oliveira Miguel, Ana Maria, Vissotto, Fernanda Zaratini, Vercelino Alves, Rosa Maria
Published in Food science & technology (01.03.2019)
Published in Food science & technology (01.03.2019)
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Journal Article
Use of the spray chilling method to deliver hydrophobic components: physical characterization of microparticles
Alvim, Izabela Dutra, Souza, Fabrizia da Silva de, Koury, Isabela Paes, Jurt, Thais, Dantas, Fiorella Balardin Hellmeister
Published in Ciência e tecnologia de alimentos (01.02.2013)
Published in Ciência e tecnologia de alimentos (01.02.2013)
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Journal Article
Corrosion in Aluminium Cans with Grape Juice - Influence of Mechanical Damage
Dantas, Sílvia Tondella, Soares, Beatriz Maria Curtio, Saron, Elisabete Segantini, Dantas, Fiorella Balardin Hellmeister, Gatti, Jozeti Aparecida Barbutti, Kiyataka, Paulo Henrique Massaharu
Published in Packaging technology & science (01.06.2014)
Published in Packaging technology & science (01.06.2014)
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Journal Article
Stability of omega-3 enriched milk powder in different commercial packages stored under accelerated conditions of temperature and relative humidity
Camargo Novaes, Sylvia Salioni, Hellmeister Dantas, Fiorella Balardin, Alvim, Izabela Dutra, Rauen de Oliveira Miguel, Ana Maria, Dantas, Silvia Tondella, Vercelino Alves, Rosa Maria
Published in International dairy journal (01.01.2019)
Published in International dairy journal (01.01.2019)
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Journal Article
Influence of Different Packaging Materials on the Stability of Omega-3-Enriched Milk Powder During Storage
Dantas, Fiorella Balardin Hellmeister, Alvim, Izabela Dutra, Miguel, Ana Maria Rauen de Oliveira, Alves, Rosa Maria Vercelino, Marangoni Júnior, Luís
Published in Journal of packaging technology and research (01.10.2022)
Published in Journal of packaging technology and research (01.10.2022)
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Journal Article
Food-packaging interaction during ultrasound processing: migration of monomers from multilayer polyamide packages to different food simulants
Marangoni Júnior, Luís, Augusto, Pedro Esteves Duarte, Perez, Mary Ângela Favaro, Soares, Beatriz Maria Curtio, Kiyataka, Paulo Henrique Massaharu, Dantas, Fiorella Balardin Hellmeister, Padula, Marisa
Published in Journal of food measurement & characterization (01.02.2024)
Published in Journal of food measurement & characterization (01.02.2024)
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Journal Article
Determinação da dissolução de alumínio durante cozimento de alimentos em panelas de alumínio
Dantas, Sílvia Tondella(Instituto de Tecnologia de Alimentos Centro de Tecnologia de Embalagem), Saron, Elisabete Segantini(Instituto de Tecnologia de Alimentos Centro de Tecnologia de Embalagem), Dantas, Fiorella Balardin Hellmeister(Instituto de Tecnologia de Alimentos Centro de Tecnologia de Embalagem), Yamashita, Daniela Mary(Instituto de Tecnologia de Alimentos Centro de Tecnologia de Embalagem), Kiyataka, Paulo Henrique Massaharu(Instituto de Tecnologia de Alimentos Centro de Tecnologia de Embalagem)
Published in Ciência e tecnologia de alimentos (2007)
Published in Ciência e tecnologia de alimentos (2007)
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Journal Article
Estabilidade de extrato de tomate em embalagens metálicas com baixo revestimento de estanho Stability of canned tomato concentrate in metal packaging with reduced tin layer
Sílvia Tondella Dantas, Jozeti Barbuti Gatti, Fiorella Balardin Hellmeister Dantas, Elisabete Segantini Saron, Paulo Henrique Massaharu Kiyataka
Published in Brazilian Journal of Food Technology (01.09.2012)
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Published in Brazilian Journal of Food Technology (01.09.2012)
Journal Article
Estabilidade de molho de tomate em embalagens metálicas com baixo revestimento de estanho Stability of canned tomato sauce in tinplate cans with a reduced tin layer
Sílvia Tondella Dantas, Jozeti Barbuti Gatti, Elisabete Segantini Saron, Paulo Henrique Massaharu Kiyataka, Fiorella Balardin Hellmeister Dantas
Published in Brazilian Journal of Food Technology (01.06.2012)
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Published in Brazilian Journal of Food Technology (01.06.2012)
Journal Article
Study of the influence of deliberately applied mechanical damage to cans of peach in syrup on the development of internal corrosion Estudo da influência de danificações mecânicas provocadas em latas de pêssego em calda no desenvolvimento de corrosão interna
Sílvia Tondella Dantas, Elisabete Segantini Saron, Paulo Henrique Massaharu Kiyataka, Beatriz Maria Curtio Soares, Jozeti Aparecida Barbutti Gatti, Fiorella Balardin Hellmeister Dantas
Published in Brazilian Journal of Food Technology (01.12.2012)
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Published in Brazilian Journal of Food Technology (01.12.2012)
Journal Article
Estabilidade de ervilha em conserva em embalagem metálica com baixo revestimento de estanho Stability of canned peas in tinplate cans with reduced tin layer
Sílvia Tondella Dantas, Elisabete Segantini Saron, Jozeti Aparecida Barbutti Gatti, Paulo Henrique Massaharu Kiyataka, Fiorella Balardin Hellmeister Dantas
Published in Brazilian Journal of Food Technology (01.09.2011)
Published in Brazilian Journal of Food Technology (01.09.2011)
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Journal Article
Influência da danificação mecânica de embalagens metálicas na interação com o produto acondicionado: creme de leite Influence of the mechanical damage of metal cans on the interaction with the packaged product: dairy cream
Sílvia Tondella Dantas, Elisabete Segantini Saron, Fiorella Balardin Hellmeister Dantas, Jozeti Aparecida Barbutti Gatti, Paulo Henrique Massaharu Kiyataka, Beatriz Maria Curtio Soares
Published in Brazilian Journal of Food Technology (01.12.2011)
Published in Brazilian Journal of Food Technology (01.12.2011)
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Journal Article
Determinação da dissolução de alumínio durante cozimento de alimentos em panelas de alumínio
Dantas, Sílvia Tondella, Saron, Elisabete Segantini, Dantas, Fiorella Balardin Hellmeister, Yamashita, Daniela Mary, Kiyataka, Paulo Henrique Massaharu
Published in Ciência e tecnologia de alimentos (01.06.2007)
Published in Ciência e tecnologia de alimentos (01.06.2007)
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Journal Article