Enhanced Antibacterial Activity of Lactoperoxidase–Thiocyanate–Hydrogen Peroxide System in Reduced-Lactose Milk Whey
Tekiner, İsmail Hakkı, Legowo, Anang Mohamad, Damayanti, Novia Tri, Al-Baarri, Ahmad Ni’matullah, Hayakawa, Shigeru
Published in International Journal of Food Science (2019)
Published in International Journal of Food Science (2019)
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