Entrepreneurship and Management of Food Processing Plants
Neeraj, Chavan, Rupesh S., Panghal, Anupama, Bhatt, Shraddha, Nalawade, Tanmay
Published in Dairy Engineering (2017)
Published in Dairy Engineering (2017)
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Book Chapter
Potential Application of Probiotics for Human Health Benefits: Review
Sudheendra, V. K., Mishra, V. M., Shah, R. K., Chavan, Rupesh S.
Published in Dairy Engineering (2017)
Published in Dairy Engineering (2017)
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Book Chapter
Heat-Dessicated Milk Product: A Condensed Milk
Khedkar, Chandrashekar D., Chavan, Rupesh S., Kalyankar, S. D., Joshi, Akruti
Published in Dairy Engineering (2017)
Published in Dairy Engineering (2017)
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Book Chapter
Dairy Engineering: Milk Processing and Milk Products
Chavan, Rupesh S., Kumar, Anil, Sehrawat, Rachna, Nalawade, Tanmay
Published in Dairy Engineering (2017)
Published in Dairy Engineering (2017)
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Book Chapter
Aseptic Food Processing and Packaging
Ansari, I. A., Chavan, Rupesh S., Nalawade, Tanmay, Kumar, Anil, Bhatt, Shraddha
Published in Dairy Engineering (2017)
Published in Dairy Engineering (2017)
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Book Chapter
Milk-Derived Bioactive Peptides: Health Benefits
Patil, Prasad, Mandal, Surajit, Tomar, Sudhir Kumar, Chavan, Rupesh
Published in Dairy Engineering (2017)
Published in Dairy Engineering (2017)
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Book Chapter
High-Pressure Processing of Dairy Products
Chavan, Rupesh S., Sehrawat, Rachna, Nema, Prabhat K., Sandeep, Kumar
Published in Dairy Engineering (2017)
Published in Dairy Engineering (2017)
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Book Chapter
Food Regulations Around the Globe
Chavan, Rupesh S., Tewari, Somya, Bhatt, Shraddha, Nalawade, Tanmay, Sehrawat, Rachna
Published in Dairy Engineering (2017)
Published in Dairy Engineering (2017)
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Book Chapter
Part II: Process Engineering—Dairy Products
Published in Dairy Engineering
(2017)
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Book Chapter
Part IV: Food Laws, Acts, Orders, and Regulations
Published in Dairy Engineering
(2017)
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Book Chapter