by Santos, E.E, Lauria, D.C, Porto da Silveira, C.L
Published in The Science of the total environment (05.07.2004)

by Da Porto, C., Natolino, A., Decorti, D.
Published in Journal of food science and technology (01.03.2015)

by Da Porto, C, Decorti, D
Published in International journal of food science & technology (01.10.2009)

by Porto, C. Da (Udine Univ. (Italy). Dipartimento di Scienze degli Alimenti); Cortella, G. (Udine Univ. (Italy). Dipartimento di Energetica e Macchine); Freschet, G. (Distilleria Andrea Da Ponte S.p.A., Corbanese di Tarzo, Treviso (Italy))
Published in Italian journal of food science (2004)

by Da Porto, Carla
Published in International journal of food science & technology (01.04.2002)

by Da Porto, C., Decorti, D., Tubaro, F.
Published in Industrial crops and products (01.03.2012)

by Miekeley, N, Dias Carneiro, M.T.W, Porto da Silveira, C.L
Published in The Science of the total environment (11.07.1998)

by Da Porto, C., Voinovich, D., Decorti, D., Natolino, A.
Published in The Journal of supercritical fluids (01.08.2012)

by Miekeley, N., de Carvalho Fortes, L.M., Porto da Silveira, C.L., Lima, M.B.
Published in Journal of trace elements in medicine and biology (2001)

by Da Porto, C., Decorti, D.
Published in International journal of food science & technology (01.10.2009)

by Da Porto, Carla, Moret, Sabrina
Published in Food and chemical toxicology (01.10.2007)

by Da Porto, Carla, Calligaris, Sonia, Celotti, Emilio, Nicoli, Maria Cristina
Published in Journal of agricultural and food chemistry (01.09.2000)

by Da Porto, Carla, Moret, Sabrina, Soldera, Susi
Published in Analytica chimica acta (23.03.2006)

by Da Porto, Carla, Longo, Michele, Sensidoni, Alessandro
Published in International journal of food science & technology (01.10.1996)

by Da Porto, Carla, Cordaro, Francesca, Marcassa, Nicola
Published in Food science & technology (01.03.2006)

by Cortella, Giovanni, Porto, Carla Da
Published in Journal of food engineering (01.08.2003)

by Da Porto, C
Published in Critical reviews in biotechnology (1998)

by Duyck, Christiane, Miekeley, Norbert, Porto da Silveira, Carmem L., Szatmari, Peter
Published in Spectrochimica acta. Part B: Atomic spectroscopy (02.12.2002)

by Da Porto, Carla, Cristina Nicoli, Maria
Published in Food science & technology (01.01.2002)

by Da Porto, Carla, Pizzale, Lorena, Bravin, Michela, Conte, Lanfranco S.
Published in Flavour and fragrance journal (01.01.2003)