A new gate driver integrated circuit for IGBT devices with advanced protections
Dulau, L., Pontarollo, S., Boimond, A., Garnier, J.-F., Giraudo, N., Terrasse, O.
Published in IEEE transactions on power electronics (01.01.2006)
Published in IEEE transactions on power electronics (01.01.2006)
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Journal Article
Genetic diversity and geographical distribution of wild Saccharomyces cerevisiae strains from the wine-producing area of Charentes, France
Versavaud, A. (Universite de Nantes, Nantes (France)), Courcoux, P, Roulland, C, Dulau, L, Hallet, J.N
Published in Applied and Environmental Microbiology (01.10.1995)
Published in Applied and Environmental Microbiology (01.10.1995)
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Journal Article
Influence of a Mixed Culture with Debaryomyces vanriji and Saccharomyces cerevisiae on the Volatiles of a Muscat Wine
Garcia, A., Carcel, C., Dulau, L., Samson, A., Aguera, E., Agosin, E., Günata, Z.
Published in Journal of food science (01.04.2002)
Published in Journal of food science (01.04.2002)
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Journal Article
Metabolic analysis of S. cerevisiae strains engineered for malolactic fermentation
Bony, M, Bidart, F, Camarasa, C, Ansanay, V, Dulau, L, Barre, P, Dequin, S
Published in FEBS letters (30.06.1997)
Published in FEBS letters (30.06.1997)
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Journal Article
The influence of yeast glycosylated proteins on tannins aggregation in model solution
Claudine Charpentier, Sandra Escot, Emmanuel Gonzalez, Laurent Dulau, Michel Feuillat
Published in OENO one (31.12.2004)
Published in OENO one (31.12.2004)
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Journal Article
Genome‐wide monitoring of wine yeast gene expression during alcoholic fermentation
Rossignol, Tristan, Dulau, Laurent, Julien, Anne, Blondin, Bruno
Published in Yeast (Chichester, England) (01.12.2003)
Published in Yeast (Chichester, England) (01.12.2003)
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Journal Article
A new approach for selection of Oenococcus oeni strains in order to produce malolactic starters
Coucheney, Françoise, Desroche, Nicolas, Bou, Magali, Tourdot-Maréchal, Raphaëlle, Dulau, Laurent, Guzzo, Jean
Published in International journal of food microbiology (15.12.2005)
Published in International journal of food microbiology (15.12.2005)
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Journal Article
A new method for the differential gain and phase measurement of ADC
Dulau, L., Levasseur, S., Kadionik, P., Dallet, D.
Published in IMTC/98 Conference Proceedings. IEEE Instrumentation and Measurement Technology Conference. Where Instrumentation is Going (Cat. No.98CH36222) (1998)
Published in IMTC/98 Conference Proceedings. IEEE Instrumentation and Measurement Technology Conference. Where Instrumentation is Going (Cat. No.98CH36222) (1998)
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Conference Proceeding
Influence of a mixed culture with Debrayomyces vanriji and Saccharomyces cerevisiae on the volatiles of a muscat wine
Garcia, A, Carcel, C, Dulau, L, Samson, A, Aguera, E
Published in Journal of food science (01.04.2002)
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Published in Journal of food science (01.04.2002)
Journal Article
Identification of yeast strains using the polymerase chain reaction
Ness, F, Lavallee, F, Dubourdieu, D, Aigle, M, Dulau, L
Published in Journal of the science of food and agriculture (1993)
Published in Journal of the science of food and agriculture (1993)
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Journal Article
Development of a reliable methane detector
Debeda, Hélène, Dulau, Laurent, Dondon, Philippe, Menil, Francis, Lucat, Claude, Massok, P
Published in Sensors and actuators. B, Chemical (01.10.1997)
Published in Sensors and actuators. B, Chemical (01.10.1997)
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Journal Article
Conference Proceeding
Metabolic analysis of Saccharomyces cerevisiae strains engineered for malolactic fermentation
Bony, M, Bidart, F, Camarasa, C, Ansanay, V, Dulau, L, Barre, P, Dequin, S
Published in FEBS letters (01.06.1997)
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Published in FEBS letters (01.06.1997)
Journal Article
The contribution of the polysaccharides to the wine quality
Fuster, A, Dulau, L, Navascués, E, Palacios, A
Published in Viticultura Enología Profesional (España) (01.07.2001)
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Published in Viticultura Enología Profesional (España) (01.07.2001)
Journal Article
The yeast nutrients and fermentation
Trioli, G, Dulau, L, Palacios, A
Published in Viticultura Enologia Profesional (Espana) (01.03.1997)
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Published in Viticultura Enologia Profesional (Espana) (01.03.1997)
Journal Article