Tyramine production in Dutch-type semi-hard cheese from two different producers
Komprda, T., Burdychová, R., Dohnal, V., Cwiková, O., Sládková, P., Dvořáčková, H.
Published in Food microbiology (01.02.2008)
Published in Food microbiology (01.02.2008)
Get full text
Journal Article
Tyrosine- and histidine-decarboxylase positive lactic acid bacteria and enterococci in dry fermented sausages
Komprda, T., Sládková, P., Petirová, E., Dohnal, V., Burdychová, R.
Published in Meat science (01.11.2010)
Published in Meat science (01.11.2010)
Get full text
Journal Article
Synthesis of a novel series of bispyridinium compounds bearing a xylene linker and evaluation of their reactivation activity against chlorpyrifos-inhibited acetylcholinesterase
Musilek, K., Kuca, K., Jun, D., Dohnal, V., Dolezal, M.
Published in Journal of enzyme inhibition and medicinal chemistry (01.10.2005)
Published in Journal of enzyme inhibition and medicinal chemistry (01.10.2005)
Get full text
Journal Article
The pH and Mobile Phase Composition Effects Ochratoxin A Fluorescence at Liquid Chromatography
Dohnal, Vlastimil, Pavlíková, Lucie, Kuca, Kamil
Published in Journal of chromatographic science (01.10.2010)
Published in Journal of chromatographic science (01.10.2010)
Get full text
Journal Article
Occurrence of ochratoxin A and citrinin in Czech cereals and comparison of two HPLC methods for ochratoxin A detection
Polisenska, I., Pfohl-Leszkowicz, A., Hadjeba, K., Dohnal, V., Jirsa, O., Denesova, O., Jezkova, A., Macharackova, P.
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.11.2010)
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.11.2010)
Get full text
Journal Article
Limiting Activity Coefficients of Some Aromatic and Aliphatic Nitro Compounds in Water
Beneš, Miroslav, Dohnal, Vladimír
Published in Journal of chemical and engineering data (01.09.1999)
Published in Journal of chemical and engineering data (01.09.1999)
Get full text
Journal Article
Factors affecting the content of ergosterol and zearalenone in selected grass species at the end of the growing season
Skladanka, J.,Mendelova Zemedelska a Lesnicka Univ., Brno (Czech Republic). Ustav Vyzivy Zvirat a Picninarstvi, Dohnal, V.,Mendelova Zemedelska a Lesnicka Univ., Brno (Czech Republic). Ustav Technologie Potravin, Dolezal, P.,Mendelova Zemedelska a Lesnicka Univ., Brno (Czech Republic). Ustav Vyzivy Zvirat a Picninarstvi, Jezkova, A.,Mendelova Zemedelska a Lesnicka Univ., Brno (Czech Republic). Ustav Technologie Potravin, Zeman, L.,Mendelova Zemedelska a Lesnicka Univ., Brno (Czech Republic). Ustav Vyzivy Zvirat a Picninarstvi
Published in Acta veterinaria Brno (01.06.2009)
Published in Acta veterinaria Brno (01.06.2009)
Get full text
Journal Article
Contents of some biologically active amines in a Czech blue-vein cheese
Komprda, T.,Mendelova Zemedelska a Lesnicka Univ., Brno (Czech Republic). Ustav Technologie Potravin, Dohnal, V.,Mendelova Zemedelska a Lesnicka Univ., Brno (Czech Republic). Ustav Technologie Potravin, Zavodnikova, R.,Mendelova Zemedelska a Lesnicka Univ., Brno (Czech Republic). Ustav Technologie Potravin
Published in Czech Journal of Food Sciences (01.01.2008)
Published in Czech Journal of Food Sciences (01.01.2008)
Get full text
Journal Article
MDPV: metric distance permutation vocabulary
Dohnal, Vlastislav, Homola, Tomas, Zezula, Pavel
Published in Information retrieval (Boston) (01.02.2015)
Published in Information retrieval (Boston) (01.02.2015)
Get full text
Journal Article
Determination of Fumonisins in Milled Corn Grains Using HPLC-MS
Dohnal, Vlastimil, Ježková, Alena, Polišenská, Ivana, Kuca, Kamil
Published in Journal of chromatographic science (01.09.2010)
Published in Journal of chromatographic science (01.09.2010)
Get full text
Journal Article